Appearance: white powder, lyophilized Source: Microorganism Enzyme Comission Number: EC 1.1.1.49 CAS Number: 9001-40-5 Storage Temperature: -20℃ Specific activity: ≥ 150U/mg protein Unit definition: One unit will oxidate one micromole of D-glucose 6-phosphate per min at pH 7.5 at 30℃.
Preparation Instructions: The enzyme is reconstituted in 50mM Tris-HCl buffer with 0.1% BSA, pH 7.5 for activity assay.