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- 详细信息
- 文献和实验
- 技术资料
- 保质期：
2年
- 英文名：
Available Carbohydrates/Dietary Fibre
- 库存：
1
- 供应商：
上海经科化学科技有限公司
- 保存条件：
见标签
- 规格：
100 assays
可用碳水化合物膳食纤维检测试剂盒介绍：
| Content: | 100 assays of each component |
| Shipping Temperature: | Ambient |
| Storage Temperature: | Short term stability: 2-8oC, Long term stability: See individual component labels |
| Stability: | > 2 years under recommended storage conditions |
| Analyte: | Available Carbohydrates, Dietary Fiber |
| Assay Format: | Spectrophotometer |
| Detection Method: | Absorbance |
| Wavelength (nm): | 340 |
| Signal Response: | Increase |
| Limit of Detection: | 0.5 g/100 g |
| Reaction Time (min): | ~ 78 min |
| Application examples: | Food ingredients, food products and other materials. |
- Very cost effective
- All reagents stable for > 2 years after preparation
- High purity / standardised enzymes employed
- Only kit available
- Mega-Calc™ software tool is available from our website for hassle-free raw data processing
- Simple format
可用碳水化合物膳食纤维检测试剂盒相关产品：
可用碳水化合物膳食纤维检测试剂盒简介：
The Available Carbohydrates/Dietary Fiber test kit is an integrated procedure for the measurement
and analysis of available carbohydrates and dietary fiber in cereal products, fruit and vegetables and food products.
可用碳水化合物膳食纤维检测试剂盒说明书(PDF)请向客服索取！
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文献和实验1.Modification to AOAC Official Methods 2009.01 and 2011.25 to allow for minor overestimation of low molecular weight soluble dietary fiber in samples containing starch.
McCleary, B. V. (2014). Journal of AOAC International, 97(3), 896-901.
2.Measurement of total dietary fiber using AOAC method 2009.01 (AACC International approved method 32-45.01): Evaluation and updates.
McCleary, B. V., Sloane, N., Draga, A. & Lazewska, I. (2013). Cereal Chemistry, 90(4), 396-414.
3.Determination of insoluble, soluble, and total dietary fiber (codex definition) by enzymatic-gravimetric method and liquid chromatography: Collaborative Study.
McCleary, B. V., DeVries, J. W., Rader, J. I., Cohen, G., Prosky, P., Mugford, D. C., Champ, M. & Okuma, K. (2012). Journal of AOAC International, 95(3), 824-844.
