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- 详细信息
- 询价记录
- 文献和实验
- 技术资料
- 保质期:
>1年
- 英文名:
Ascorbic Acid (L-Ascorbate)
- 库存:
1
- 供应商:
上海经科化学科技有限公司
- 保存条件:
见标签
- 规格:
40 assays
L-抗坏血酸检测试剂盒,原装进口!
| Content: | 40 assays (manual) / 400 assays (microplate) / 400 assays (auto-analyser) |
| Shipping Temperature: | Ambient |
| Storage Temperature: | Short term stability: 2-8oC, Long term stability: See individual component labels |
| Stability: | > 2 years under recommended storage conditions |
| Analyte: | Ascorbic Acid |
| Assay Format: | Spectrophotometer, Microplate, Auto-analyser |
| Detection Method: | Absorbance |
| Wavelength (nm): | 578 |
| Signal Response: | Increase |
| Linear Range: | 0.5 to 30 µg of L-ascorbic acid per assay |
| Limit of Detection: | 0.175 mg/L |
| Reaction Time (min): | ~ 8 min |
| Application examples: | Wine, beer, fruit juices, soft drinks, jam, milk, dairy products (e.g. cheese), dietetic foods, baby foods, processed meat, baking additives, fruit and vegetables (e.g. tomato and potato), pharmaceuticals, feed and other materials (e.g. biological cultures, samples, etc.). |
| Method recognition: | Methods based on this principle have been accepted by MEBAK |
- Very competitive price (cost per test)
- All reagents stable for > 6 months after preparation
- Mega-Calc™ software tool is available from our website for hassle-free raw data processing
- Standard included
- Suitable for manual, microplate and auto-analyser formats
The Ascorbic Acid (L-Ascorbate) assay kit is for the specific measurement and analysis of L-ascorbic acid in beverages, meat, flour, dairy and vegetable products.
Note for Content: The number of manual tests per kit can be doubled if all volumes are halved. This can be readily accommodated using the MegaQuantTM Wave Spectrophotometer (D-MQWAVE).
See our full list of our organic acid assay kits.


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文献和实验1.Sugar-Triggered Burst Drug Releasing Poly-Lactic Acid (PLA) Microneedles and Its Fabrication Based on Solvent-Casting Approach.
Kang, S., Song, J. E., Jun, S. H., Park, S. G. & Kang, N. G. (2022). Pharmaceutics, 14(9), 1758.
2.Evaluation of physicochemical, sensory, and antimicrobial properties of small-scale produced fruit vinegars.
Benedek, C., Szakolczi, O., Makai, G., Kiskó, G. & Kókai, Z. (2022). Acta Alimentaria, 51(1), 1-10.
L-抗坏血酸曾作为治疗远航海员易患的坏血病的维生素(抗坏血病维生素)而被发现的,也称维生素 C,已糖醛酸。最大紫外吸收为 265毫微米(水溶液),氧化还原电位 E0′ =0.166V( pH=4.0, 35℃)。在新鲜的水果(柑桔、柠檬、葡萄)或蔬菜(西红柿、卷心菜)、绿茶中含量均较多,在动物体内肾上腺中特别多,肝脏、脑垂体、黄体、胸腺等含量也很高。通过各种氧化剂、游离氧(在铜的存在条件下)、多酚氧化酶以及专一的抗坏血酸氧化酶等的作用,容易进行
Assessing the Reductive Capacity of Cells by Measuring the Recycling of Ascorbic and Lipoic Acids
Most mammalian cells cannot synthesize vitamin C, or ascorbic acid, and thus must have efficient mechanisms for its intracellular recycling. Ascorbate can be recycled from both its oxidized forms using electrons from several intracellular
A Homogeneous Assay to Assess GABA Transporter Activity
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