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- 文献和实验
- 技术资料
- 保存条件:
Aliquot and store at -20℃ or -80℃. Avoid repeated freeze/thaw cycles.
- 保质期:
6 months
- 英文名:
Immobilized Papain
- 库存:
200
- 供应商:
武汉华美生物工程有限公司
- 规格:
5000UN
Product types
Native ProteinClassification
AttacinResearch areas
Cell BiologyTarget / Protein
Immobilized PapainIntended Use
FuncSProtein length
Full length proteinSpecies of origin
Purified from papaya latexPurity
>95%(SDS-PAGE)Relevance
Papain is a nonspecific, cysteine-endopeptidase isolated from papaya latex that is used in a wide variety of applications. When IgG molecules are incubated with papain in the presence of cysteine, one or more peptide bonds in the hinge region are split, producing three fragments of similar size: two Fab fragments and one Fc fragment. The Fc fragments can be separated from the Fab fragments using immobilized Protein A or by ion exchange chromatography.Storage Buffer
PBS, pH 7.4Form
LiquidAlias
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固定化木瓜蛋白酶|Immobilized Papain|天然蛋白(人/鼠/牛/鸡/兔蛋白)
¥1080






