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1mg/5mg
| 规格: | 1mg | 产品价格: | ¥5217.0 |
|---|---|---|---|
| 规格: | 5mg | 产品价格: | ¥10874.0 |
| 产品编号 | D59646 |
| 英文名称 | Myosin V-IN-1 |
| 理论分子量 | 538.62 |
| 保存条件 | Powder: -20℃ for 3 years | In solvent: -80℃ for 1 year |
| 注意事项 | This product as supplied is intended for research use only, not for use in human, therapeutic or diagnostic applications. |
| 背景资料 | Myosin V-IN-1 is a potent and selective inhibitor of Myosin V with a Ki value of 6 μM.Myosin V-IN-1 inhibits actin V and slows down actin-activated myosin V ATPase by selectively inhibiting the release of ADP from the actinoglobulin complex.CAS 번호128-52-53-5 |
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文献和实验Myosin Light Chain Preparation
.Urea Homogenizing Buffer: 2.4 liters: 8 M urea,1 mM EDTA,15 mM MCE,20 mM Tris (2.4 liters 8 M urea,12 ml 200 mM EDTA,2.4 ml 15 M MCE,24 ml 2 M Tris) Buffer D.ETOH/MCE: 3 liters: For skeletal Muscle- 95% ETOH,15 mM MCE (3 liters ETOH,3 ml 15 M MCE
蛋白 L链)。肌球蛋白和肌动蛋白一起被认为与全部细胞运动有关,也可从脑、粘菌、海胆卵等分离出来。肌球蛋白是由森特·吉奥尔吉( A· Szent- Gyrgyi, 1942)分离出来的,但是相当于现在所说的肌动球蛋白物质是库恩( W. Khne, 1859)最初从蛙抽提出来的,并被命名为肌球蛋白。肌球蛋白的 ATP酶活性是由苏联的 V. A. Engelhardt夫妇( 1939)发现的。
that occur at the DNA level during the IG and TR molecular synthesis. These mechanisms include the combinatorial rearrangements of the variable (V), diversity (D) and joining (J) genes, the N-diversity (deletion and addition at random of nucleotides
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