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- 英文名：
Pyrococcus sp
- 保质期：
20年
- 供应商：
智立中特（武汉）生物科技有限公司
- 保存条件：
2-8度
- 规格：
冻干粉
Pyrococcus sp.
DSM 18284
ARCHAEA
How to read the following data (Example)
Name:
Pyrococcus sp.
DSM No.:
18284
Strain designation:
HT3
Isolated from:
hydrothermal hot spring
Country:
Algeria
Bordj Bou Arréridj
Date of sampling:
23.02.2000
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- M. Kecha, Dept. Microbiology, Univ. Béjaia, Algeria; HT3 <- M. Kecha {2000}
Genbank accession numbers:
16S rRNA gene: AM183944
Cultivation conditions:
Medium 377 , anaerobic, 85°C
Medium/media recipe(s) required for preparing 377:
- Medium 29
- Medium 141
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文献和实验 Pyrococcus sp.
DSM 18284
ARCHAEA
How to read the following data (Example)
Name:
Pyrococcus sp.
DSM No.:
18284
Strain designation:
HT3
Isolated from:
hydrothermal hot spring
Country:
Algeria
Bordj Bou Arréridj
Date of sampling:
23.02.2000
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- M. Kecha, Dept. Microbiology, Univ. Béjaia, Algeria; HT3 <- M. Kecha {2000}
Genbank accession numbers:
16S rRNA gene: AM183944
Cultivation conditions:
Medium 377 , anaerobic, 85°C
Medium/media recipe(s) required for preparing 377:
- Medium 29
- Medium 141
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