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- DLM-572-1
- 2025年07月15日
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文献和实验Phosphoamino acid analysis:Mark Kamps's method
of each buffer. pH 1.9 buffer. 88% Formic acid 50 ml Acetic acid 156 ml H2O 1794 ml Don't use the 98% formic acid and don't adjust the pH. pH 3.5 buffer Pyridine 10 ml Acetic acid 100 ml 100 mmolar EDTA 10 ml H2O 1880 ml Don't bother to adjust
Phosphoamino acid analysis:Mark Kamps method
Don't use the 98% formic acid and don't adjust the pH. Don't bother to adjust the pH. There have been occasional problems with badly smeared PAAs during electrophoresis at pH 3.5. Something seems to leach
for at least 1 year. DAPI dihydrochloride, FluoroPure™ grade (≥98% pure) 10 mg Room temperature Protect from light
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