- ￥100 - 350
- 仕诺达
- 安徽
- SND-1399
- 2025年09月27日
企业认证
万千商家帮你免费找货
0 人在求购买到急需产品
- 详细信息
- 文献和实验
- 技术资料
- 保存条件：
详见产品说明
- 保质期：
详见产品说明
- 英文名：
L-Glutamine
- 库存：
999
- 供应商：
仕诺达生物
- CAS号：
56-85-9
- 规格：
200mg，分析标准品,HPLC≥98%（多种规格可选）/1g，HPLC≥98%，大包装可定制
| 规格： | 200mg，分析标准品,HPLC≥98%（多种规格可选） | 产品价格： | ￥100.0 |
|---|---|---|---|
| 规格： | 1g，HPLC≥98%，大包装可定制 | 产品价格： | ￥350.0 |
| 中文名 | L-谷氨酰胺 |
| 英文名 | L(+)-Glutamine |
| 别名 | 麸氨酰胺 左谷酰胺 L-谷酰胺 L-氨酰胺 L-谷胺酰胺 L-谷氨酰胺 L-谷氨酸酰胺 L-谷氨酸-5-酰胺 L-(+)-谷氨酰胺 L-谷氨酰胺(200MM) L-(+)-2-氨基-5-酰胺酸 L-GLUTAMINE L-谷氨酰胺 |
| 英文别名 | L-GLN H-Gln-OH L-Glutamine L-GLUTAMINE glutamine, L- levoglutamide LEVOGLUTAMIDE L(+)-Glutamine L(+)-GLUTAMINE alpha-glutamine glutaminic acid L-(+)-glutamine (S)-(+)-glutamine L-GLUTAMIC ACID AMIDE L-GLUTAMIC ACID 5-AMIDE L-Glutamic acid 5-amide L-2-Aminoglutaramic acid L(+)-Glutamic acid-5-amide L(+)-GLUTAMIC ACID-5-AMIDE 2-Aminoglutaramic acid, L- L-(+)-glutamic acid-5-amide 2,5-Diamino-5-oxpentanoicacid 2,5-Diamino-5-oxopentanoic acid, (S)- (2S)-2-amino-4-carbamoylbutanoic acid |
| CAS | 56-85-9 |
| EINECS | 200-292-1 |
| 化学式 | C5H10N2O3 |
| 分子量 | 146.14 |
| InChI | InChI=1/2C5H10N2O3/c2*6-3(5(9)10)1-2-4(7)8/h2*3H,1-2,6H2,(H2,7,8)(H,9,10) |
| InChIKey | ZDXPYRJPNDTMRX-VKHMYHEASA-N |
| 密度 | 1.47 g/cm3 (20℃) |
| 熔点 | 185 °C (dec.) (lit.) |
| 沸点 | 265.74°C (rough estimate) |
| 比旋光度 | 32.25 º (c=10, 2 N HCl) |
| 闪点 | 185°C |
| 水溶性 | Soluble in water, dimethyl sulfoxide and ethanol. Insoluble in methanol, ether, benzene, aceone, thyl acetate and chloroform. |
| 蒸汽压 | 3.3E-24mmHg at 25°C |
| JECFA Number | 1430 |
| 溶解度 | H2O: 25 mg/mL |
| 折射率 | 6.8 ° (C=4, H2O) |
| 酸度系数 | 2.17(at 25℃) |
| PH值 | 5.0-6.0 (25℃, 0.1M in H2O) |
| 存储条件 | Store below +30°C. |
| 稳定性 | 稳定性水分和光敏感。与湿气、强氧化剂不相容。 |
| 外观 | 溶液 |
| 颜色 | White |
| 最大波长(λmax) | ['λ: 260 nm Amax: 0.01', , 'λ: 280 nm Amax: 0.01'] |
| Merck | 14,4471 |
| BRN | 1723797 |
| 物化性质 | 无色针状结晶物；无臭无味；溶于水(25℃水中溶解度为3.6%)，微溶于醇，不溶于醚、甲醇、苯、酮、氯仿、乙酸乙酯和冰乙酸；遇热、酸、碱不稳定，易水解为L-谷氨酸；pI5.65，分解点为185-186℃；比旋光度[α]23D+6.1°(0.5-2 mg/ml，水中)，[α]20D+32°(0.5-2 mg/ml，1 mol/L盐酸中)。 |
计算化学数据：
- 分子量：146.1445g/mol
- 化合物是否规范：True
- 准确质量：146.06914219
- 同位素质量：146.06914219
- 复杂度：146
- 可旋转化学键数量：4
- 氢键供体数量：3
- 氢键受体计数：4
- 拓扑极表面积：106
- 重原子数量：10
- 确定原子立构中心数量：1
- 不确定原子立构中心数量：0
- 确定化学键立构中心数量：0
- 不确定化学键立构中心数量：0
- 同位素原子计数：0
- 共价键单元数量：1
- CACTVS Substructure Key Fingerprint：AAADccBjMAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAHgAQCAAACCjBgAQACABAAgAIAAGQGAAAAAAAAAAAAIGAAAACABIAgAAAQAAEEAAAAACcFwAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAA==
公司主营产品包括：ELISA试剂盒、动物血制品、标准品、染色液、试剂、抑制剂、酶相关试剂以及仪器设备等 经销品牌：Thermo Fisher Scientific、CST、abcam、santa cruz、sigma、Corning、Axygen、NEB、Novus、BD、R&D、阿拉丁（未提及品牌，本公司也可以代买） 公司以“产品质量第一，服务至上”为企业宗旨，秉承友好共赢的合作理念，立志给科研界老师提供我们力所能及的帮助。如果您对我公司的产品及服务有兴趣，期待您给我们个机会在线留言或者来电咨询。 
风险提示：丁香通仅作为第三方平台，为商家信息发布提供平台空间。用户咨询产品时请注意保护个人信息及财产安全，合理判断，谨慎选购商品，商家和用户对交易行为负责。对于医疗器械类产品，请先查证核实企业经营资质和医疗器械产品注册证情况。
文献和实验1. 贾德武, 许冬瑞, 李睿. 龙血竭总黄酮对小鼠脾淋巴细胞免疫调节作用的实验研究[J]. 亚太传统医药, 2018, 14(12):26-29.
2. 王婷婷,郜玉钢,臧埔,赵岩,何忠梅,祝洪艳,张连学.复方麦鹿芪人参制剂主要成分变化及其在肝癌H22荷瘤小鼠体内的抗肿瘤作用[J].吉林大学学报(医学版),2017,43(04):698-704+858-859.
3. 马长中, 罗章, 辜雪冬. 林芝砖红绒盖牛肝菌的营养成分分析及评价[J]. 食品科学, 2016, 37(024):124-129.
4. 陈思, 郜玉钢, 臧埔,等. 鹿角脱盘及其5种提取部位21种氨基酸含量对比分析[J]. 药物分析杂志, 2017(10):1851-1857.
5. 马桂芝,陈雪珊,蒋思思,段霞.柱前衍生HPLC-UV法测定类风湿性关节炎大鼠尿样中16种氨基酸含量[J].新疆医科大学学报,2018,41(08):1001-1005.
6. 祝洪艳, 张荻, 张力娜,等. 柱前衍生化HPLC法检测紫苏子和紫苏叶中氨基酸的含量[J]. 药物分析杂志, 2017(10):1858-1864.
7. 李成忠,张焕新,李若敏,孙燕,冯立国.牡丹籽油复方研制及其降血糖和增强免疫活性研究[J].扬州大学学报(农业与生命科学版),2020,41(06):84-89
8. Sun, Bianjing, et al. "Macroporous bacterial cellulose grafted by oligopeptides induces biomimetic mineralization via interfacial wettability." Colloids and Surfaces B: Biointerfaces 183 (2019): 110457.
9. Xiaokui Huo, Xiangge Tian, Yannan Li, Lei Feng, Yonglei Cui, Chao Wang, Jingnan Cui, Chengpeng Sun, Kexin Liu, Xiaochi Ma, A highly selective ratiometric fluorescent probe for real-time imaging of β-glucuronidase in living cells and zebrafish, Sensors and
10. Xinru Xu, Mingguang Yu, Junaid Raza, Huanlu Song, Lin Gong, Wenqing Pan, Study of the mechanism of flavor compounds formed via taste-active peptides in bovine bone protein extract, LWT, Volume 137, 2021, 110371, ISSN 0023-6438,
11. [IF=7.46] Xiaokui Huo et al."A highly selective ratiometric fluorescent probe for real-time imaging of β-glucuronidase in living cells and zebrafish."Sensor Actuat B-Chem. 2018 Jun;262:508
12. [IF=5.923] Cuihua Chen et al."Variations in Physiology and Multiple Bioactive Constituents under Salt Stress Provide Insight into the Quality Evaluation of Apocyni Veneti Folium."Int J Mol Sci. 2018 Oct;19(10):3042
13. [IF=4.411] Cuihua Chen et al."Quality Evaluation of Apocyni Veneti Folium from Different Habitats and Commercial Herbs Based on Simultaneous Determination of Multiple Bioactive Constituents Combined with Multivariate Statistical Analysis."Molecules. 2018 Mar;23(3):5
14. [IF=4.098] Chunlin Li et al."Rapid and non-destructive discrimination of special-grade flat green tea using Near-infrared spectroscopy."Spectrochim Acta A. 2019 Jan;206:254
15. [IF=1.913] Xie Yunfei et al."Rapid Determination of Amino Acids in Beer, Red Wine, and Donkey-Hide Gelatin by Gradient Elution of HPLC: From Micellar Liquid Chromatography to High Submicellar Liquid Chromatography."J Aoac Int. 2018 Jan;101(1):249-255
16. [IF=11.413] Zhenhao Tian et al."A NIR fluorescent probe for Vanin-1 and its applications in imaging, kidney injury diagnosis, and the development of inhibitor."Acta Pharm Sin B. 2021 Jun;:
17. [IF=7.086] Gaopan Dong et al."Zebrafish neuro-behavioral profiles altered by acesulfame (ACE) within the range of “no observed effect concentrations (NOECs)”."Chemosphere. 2020 Mar;243:125431
18. [IF=6.986] Xiangge Tian et al."Visual High-Throughput Screening for Developing a Fatty Acid Amide Hydrolase Natural Inhibitor Based on an Enzyme-Activated Fluorescent Probe."Anal Chem. 2020;92(14):9493–9500
19. [IF=6.785] Xiangge Tian et al."Endoplasmic Reticulum Targeting Ratiometric Fluorescent Probe for Carboxylesterase 2 Detection in Drug-Induced Acute Liver Injury."Anal Chem. 2019;91(24):15840–15845
20. [IF=6.057] Mengnan Jiang et al."Rapid electrochemical detection of domoic acid based on polydopamine/reduced graphene oxide coupled with in-situ imprinted polyacrylamide."Talanta. 2022 Jan;236:122885
21. [IF=4.952] Xinru Xu et al."Study of the mechanism of flavor compounds formed via taste-active peptides in bovine bone protein extract."Lwt Food Sci Technol. 2021 Feb;137:110371
22. [IF=4.952] Huan Zhang et al."Label-free quantification proteomics reveals the active peptides from protein degradation during anaerobic fermentation of tea."Lwt Food Sci Technol. 2021 Oct;150:111950
23. [IF=4.27] Cuihua Chen et al."Metabolomics characterizes metabolic changes of Apocyni Veneti Folium in response to salt stress."Plant Physiol Bioch. 2019 Nov;144:187
24. [IF=4.204] Zhu Mingyue et al."A highly selective fluorescent probe for real-time imaging of UDP-glucuronosyltransferase 1A8 in living cells and tissues."Frontiers of Chemical Science and Engineering. 2021 Jun 29
25. [IF=4.098] Chunlin Li et al."Discrimination of white teas produced from fresh leaves with different maturity by near-infrared spectroscopy."Spectrochim Acta A. 2020 Feb;227:117697
26. [IF=3.935] Biru Shi et al."Investigation on the stability in plant metabolomics with a special focus on freeze-thaw cycles: LC–MS and NMR analysis to Cassiae Semen (Cassia obtusifolia L.) seeds as a case study."J Pharmaceut Biomed. 2021 Sep;204:114243
27. [IF=3.361] Ning Zhao et al."Ratiometric fluorescence probe of Cu2+ and biothiols by using carbon dots and copper nanoclusters."Rsc Adv. 2021 Oct;11(53):33662-33674
28. [IF=2.752] Yuting Zhang et al."Metabolomic Analysis and Identification of Sperm Freezability-Related Metabolites in Boar Seminal Plasma."Animals-Basel. 2021 Jul;11(7):1939
29. [IF=5.279] Sha Yan et al."Identification of Pigmented Substances in Black Honey from Leucosceptrum canum: Novel Quinonoids Contribute to Honey Color."J Agr Food Chem. 2022;XXXX(XXX):XXX-XXX
30. [IF=5.279] Xiang Li et al."Zebrafish Behavioral Phenomics Links Artificial Sweetener Aspartame to Behavioral Toxicity and Neurotransmitter Homeostasis."J Agr Food Chem. 2021;69(50):15393–15402
31. [IF=3.216] Huamei Yue et al."Effect of glutamine supplementation against soybean meal-induced growth retardation, hepatic metabolomics and transcriptome alterations in hybrid sturgeon Acipenser baerii♀× A. schrenckii ♂."Aquaculture Reports. 2022 Jun;24:101158
32. [IF=7.514] Xue Xia et al."Structural Diversity and Concentration Dependence of Pyrazine Formation: Exogenous Amino Substrates and Reaction Parameters during Thermal Processing of L-alanyl-L-glutamine Amadori Compound."FOOD CHEMISTRY. 2022 May;:133144
33. [IF=4.821] Shi Sen Ding et al."Synergistic effect-mediated fluorescence switching of nitrogen-doped carbon dots for visual detection of alkaline phosphatase."MICROCHEMICAL JOURNAL. 2022 Oct;181:107651
34. [IF=3.463] Xiaomei Dai et al."S-alk(en)ylcysteine sulfoxides biosynthesis and free amino acids profile in different parts of postharvest chive (Allium schoenoprasum L.)."SCIENTIA HORTICULTURAE. 2022 Sep;303:111191
技术资料