- ￥1300
- YOYOBIO
- 上海
- YJ-B20804-5mg
- 2025年11月03日
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- 详细信息
- 文献和实验
- 技术资料
- 保存条件：
2-8℃，充氮保存
- 保质期：
见包装
- 英文名：
Glucoraphanin
- 库存：
大量现货
- 供应商：
上海研谨生物
- CAS号：
21414-41-5
- 规格：
5mg
萝卜硫苷
分析标准品,HPLC≥98%
Glucoraphanin
CAS号：21414-41-5
分子式：C12H23NO10S3
分子量：437.51
MDL：MFCD08460269
|
货号 |
规格/参数/品牌 |
价格 |
货期 |
|
YJ-B20804-5mg |
分析标准品,HPLC≥98% |
￥1300.00 |
现货 |
|
YJ-B20804-20mg |
分析标准品,HPLC≥98% |
￥2300.00 |
现货 |
产品介绍
产品易吸潮，不稳定。购买后尽快使用。
外观：白色粉末
溶解性：溶于水，甲醇，DMSO
储存条件：2-8℃，充氮保存
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文献和实验参考文献(13篇)
13. [IF=6.2] Jiali Wang et al."Inhibition of Glucosinolate Sulfatases to Combat Plutella xylostella: Development of Novel Phenylcarboxamide Derivatives for Plant-Integrated Pest Management."JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY.2025;XXXX(XXX):XXX-XXX
12. [IF=8.5] Qinghang Wu et al."Enhancing the formation of functional glucosinolate degradation products in fermented broccoli stalk by-product with lactic acid bacteria."FOOD CHEMISTRY.2025 Feb;464:141689
11. [IF=5.7] Xili Liang et al."Characterization of Myrosinase-Mediated Glucosinolate Degradation Pathways in Lactiplantibacillus plantarum ZUST49."JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY.2025;XXXX(XXX):XXX-XXX
10. [IF=5.7] Jiaqi Wang et al."Mining of Novel Myrosinase with High Activity Based on Sequence and Structure Clustering for Efficient Preparation of Sulforaphane."JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY.2025;73(13):7954–7965
9. [IF=9.3] Xiao Wang et al."MetMiner: A user-friendly pipeline for large-scale plant metabolomics data analysis."Journal of Integrative Plant Biology.2024 Sep;:
8. [IF=6.1] Dehong Li et al."Synthesis and Biological Activity of Sulfamate–Adamantane Derivatives as Glucosinolate Sulfatase Inhibitors."JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY.2023;71(42):15476–15484
7. [IF=6] E. Hengchao et al."Molecular networking and equivalently quantitative ion strategy for discovery and quantification of glucosinolates in cauliflower and broccoli by liquid chromatography tandem mass spectrometry."LWT-FOOD SCIENCE AND TECHNOLOGY.10.1016/j.l
6. [IF=4.004] Yingjie Wen et al."Synthesis and characterization of an artificial glucosinolate bearing a chlorthalonil-based aglycon as a potent inhibitor of glucosinolate transporters."PHYTOCHEMISTRY.2023 Aug;212:113726
5. [IF=6.443] Lili Wang et al."High-level and reusable preparation of sulforaphane by yeast cells expressing myrosinase."Food Chemistry-X.2023 Jun;18:100668
4. [IF=6.269] Wu Qinghang et al."Variation in glucosinolates and the formation of functional degradation products in two Brassica species during spontaneous fermentation."Current Research in Food Science.2023 Jan;6:100493
3. [IF=5.195] Huihui Chen et al."Tingli Dazao Decoction pretreatment ameliorates mitochondrial damage induced by oxidative stress in cardiomyocytes."JOURNAL OF ETHNOPHARMACOLOGY.2022 Nov;:115987
2. 张睿,于建丽,宋璇,闫媛媛,李超.西兰花萝卜硫苷提取物的抑菌及体外免疫活性探究[J].食品研究与开发,2021,42(04):1-7.
1. 姜睿 李红燕 薛长湖. 不同处理方法对莱菔子中莱菔素和萝卜硫苷的影响[J]. 食品科技 2019 v.44;No.337(11):91-97.
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