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CAS:/酪胨琼脂/Peptone From Casein Agar关键词：CAS:/酪胨琼脂/Peptone From Casein Agar
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文献和实验. The MM contains (per liter) 10 g sucrose, 1 g Ca(NO3 )2 .4H2 O, 0.2 g KH2 PO4 , 0.25 g MgSO4 .7H2 O, 0.15 g NaCl, and 15 g agar. Sensitivity of Guy11 to PPT was tested on MM with varying amounts of complex nitrogen sources. Guy11 was sensitive to 50 µg/ml
Transformation of Magnaporthe grisea to phosphinothricin resistance
medium (MM) for M. grisea . The MM contains (per liter) 10 g sucrose, 1 g Ca(NO3 )2 .4H2 O, 0.2 g KH2 PO4 , 0.25 g MgSO4 .7H2 O, 0.15 g NaCl, and 15 g agar. Sensitivity of Guy11 to PPT was tested on MM with varying amounts of complex nitrogen sources. Guy
Hints and precautions for the care, feeding and breeding of Neurospora
ascospores showing the segregation of two genes in a cross of col-4 x pyr-2. Spores were isolated on minimal agar medium in petri dishes, heated at 60° for 30 minutes for activation, and incubated at 25° for 18 hours. This nutritional mutant grows
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