豆甾醇
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豆甾醇

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  • ¥200
  • YOYOBIO
  • 进口/国产
  • YJ-B20314-20mg
  • 2025年09月19日
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    • 详细信息
    • 文献和实验
    • 技术资料
    • 保存条件

      2-8℃

    • 保质期

      见产品包装

    • 英文名

      Stigmasterol

    • 库存

      大量现货

    • 供应商

      上海研谨生物

    • CAS号

      83-48-7

    • 规格

      20mg

    豆甾醇

    分析标准品,HPLC≥95%

    Stigmasterol

    CAS号:83-48-7

    分子式:C29H48O

    分子量:412.69

    MDLMFCD00003630

    货号

    规格/参数/品牌

    价格

    货期

    YJ-B20314-20mg

    分析标准品,HPLC≥95%

    200.00

    现货

    YJ-B20314-100mg

    分析标准品,HPLC≥95%

    550.00

    现货

    JS31030-1g

    试剂级,95%

    135.00

    现货

    JS31030-5g

    试剂级,95%

    200.00

    现货

    JS31030-25g

    试剂级,95%

    650.00

    现货

    JS31030-100g

    试剂级,95%

    1700.00

    现货

    JS31030-500g

    试剂级,95%

    4100.00

    现货

     

    产品介绍

     Stigmasterol (Stigmasterin) 是一种植物性甾醇,不仅具有降低胆固醇的活性,并且在风湿性疾病的研究中被评价为抗硬化因子。

    熔点:165-167℃

    沸点:472.07℃

    比旋光度:-50 º (C=2, CHCL3)

    外观:白色固体

    溶解性:Acetone  :  6.67  mg/mL  (16.16  mM;  Need  ultrasonic)

    DMF  :  1  mg/mL  (2.42  mM;  ultrasonic  and  warming  and  heat  to  60℃)

    H2O  :  <  0.1  mg/mL  (insoluble)

    1M  NaOH  :  <  1  mg/mL  (insoluble)

    Ethanol  :  <  1  mg/mL  (insoluble)

    DMSO  :  <  1  mg/mL  (insoluble  or  slightly  soluble)

    MEOH  :  <  1  mg/mL  (insoluble)

    储存条件:2-8℃

    注意:部分产品我司仅能提供部分信息,我司不保证所提供信息的权威性,仅供客户参考交流研究之用。

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    图标文献和实验
    该产品被引用文献

    参考文献(38)

    38. [IF=5.4] Xiuxiu Wang et al."Phytosterol-mediated disturbance of the lipid packing order in the plasma membrane regulates inflammatory response."Food & Function.2025 Jul;:

    37. [IF=7] Jingtao Cui et al."Foodomics insights into refining effects on noni seed oil: Chemical parameters, phytochemicals, lipid profile, volatile compounds, and anti-inflammatory activity."Current Research in Food Science.2025 Jun;:101117

    36. [IF=3.8] Guoqing Lu et al."Overexpressing CrSMT disrupts the growth and development of herbivorous insects by changing the composition of sterols in cotton."PEST MANAGEMENT SCIENCE.2025 May;:

    35. [IF=4] Yuan Gao et al."Volatile, glycerides, tocopherol, phytosterols, and triterpene alcohol in 31 commercial walnut oils from three countries."JOURNAL OF FOOD COMPOSITION AND ANALYSIS.2024 Dec;136:106831

    34. [IF=7.7] Zhaolin Xue et al."Two NPC1 homologous proteins are involved in asexual reproduction, pathogenicity, and lipid trafficking in Phytophthora sojae."INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES.2024 Dec;:138430

    33. [IF=5.3] Fanzhuo Kong et al."Efficient cooling crystallization of phytosterol assisted by solubility and thermodynamics analysis in organic solvents."JOURNAL OF MOLECULAR LIQUIDS.2025 Feb;420:126840

    32. [IF=7.5] Zu-Guo Zheng et al."Ergosterol alleviates hepatic steatosis and insulin resistance via promoting fatty acid β-oxidation by activating mitochondrial ACSL1."Cell Reports.2025 Jan;44:

    31. [IF=5.1] Fan Yang et al."Dietary phytosterol supplementation mitigates renal fibrosis via activating mitophagy and modulating the gut microbiota."Food & Function.2025 Feb;:

    30. [IF=8.5] Hongli Li et al."Impact of short-term storage of olive fruits on the quality of virgin olive oil."FOOD CHEMISTRY.2025 Jun;478:143640

    29. [IF=7.1] Chang Liu et al."Magnetic-Responsive Starch-Based Particles as an Interfacial Stabilizer and Enzyme Carrier for Sustainable Pickering Interfacial Catalysis."ACS Sustainable Chemistry & Engineering.2025;13(17):6142–6152

    28. [IF=4.8] Min Xu et al."Antihypertensive mechanism of the medicine food homology compound solution with high ACE inhibition rate based on network pharmacology and molecular docking."Food Bioscience.2024 Dec;62:105077

    27. [IF=4.8] Zhouliang Sun et al."Investigation on the structure and properties of nanostructured lipid carriers loaded with different contents of phytosterols and their impact on lipid oxidation."Food Bioscience.2024 Dec;62:105033

    26. [IF=5.6] Weikang Shen et al."Selection of moderate refining process for gardenia fruit oil based on SPE-HPLC-UV analysis of phytonutrients."INDUSTRIAL CROPS AND PRODUCTS.2024 Dec;222:119547

    25. [IF=6] Ping Li et al."OsFK1 encodes C-14 sterol reductase, which is involved in sterol biosynthesis and affects premature aging of leaves in rice."Crop Journal.2024 Jun;:

    24. [IF=8.5] Zhigang Li et al."An efficient and high-water-content enzymatic esterification method for the synthesis of β-sitosterol conjugated linoleate via a sodium citrate-based three-liquid-phase system."FOOD CHEMISTRY.2024 Nov;458:140250

    23. [IF=5.2] Sihong Huang et al."Stigmasterol alleviates airway inflammation in OVA-induced asthmatic mice via inhibiting the TGF-β1/Smad2 and IL-17A signaling pathways."Aging-US".2024 Apr 15; 16(7): 6478–6487

    22. [IF=3] Fuqiang Zhang et al."Ultrasound bleaching and quality evaluation of rice bran oil."JOURNAL OF FOOD PROCESS ENGINEERING".2024 Feb;47(2):e14557

    21. [IF=5.4] Honghua Zhang et al."Stigmasterol and gastrodin, two major components of banxia-baizhu-tianma decoction, alleviated the excessive phlegm-dampness hypertension by reducing lipid accumulation."JOURNAL OF ETHNOPHARMACOLOGY.10.1016/j.jep.2023.117193

    20. [IF=4.9] Wang Xiaojun et al."Gegen Qinlian Decoction treatment of asymptomatic hyperuricemia by targeting circadian immune function."Chinese Medicine.2023 Dec;18(1):1-16

    19. [IF=4.556] Junpeng Zeng et al."The comparative analysis of different oil extraction methods based on the quality of flaxseed oil."J Food Compos Anal. 2021 Dec;:104373

    18. [IF=7.514] Simin Feng et al."Simultaneous analysis of free phytosterols and phytosterol glycosides in rice bran by SPE/GC–MS."Food Chem. 2022 Sep;387:132742

    17. [IF=3.645] Shuo Gu et al."Develop a stepwise integrated method to screen biomarkers of Baihe-Dihuang Tang on the treatment of depression in rats applying with composition screened, untargeted, and targeted metabolomics analysis."Journal Of Separation Science. 2022 M

    16. [IF=4.766] Meng Qin et al.Misdiagnosis of sitosterolemia in a patient as Evans syndrome and familial hypercholesterolemia.J Clin Lipidol. 2021 Nov;:

    15. [IF=3.69] Yuyun Li et al."Prediction of the mechanisms of Xiaoai Jiedu Recipe in the treatment of breast cancer: A comprehensive approach study with experimental validation."J Ethnopharmacol. 2020 Apr;252:112603

    14. [IF=4.032] Qiu-yue Xiao et al."A network pharmacology-based study on key pharmacological pathways and targets of Qi Fu Yin acting on Alzheimer's disease."Exp Gerontol. 2021 Jul;149:111336

    13. [IF=4.192] Wei-Liang Liu et al."Moringa oleifera Lam Seed Oil Augments Pento barbi tal -Induced Sleeping Behaviors in Mice via GABAergic Systems."J Agr Food Chem. 2020;68(10):3149–3162

    12. [IF=4.511] Shuxian Zhao et al."Enhancing Effects of Theanine Liposomes as Chemotherapeutic Agents for Tumor Therapy."Acs Biomater Sci Eng. 2019;5(7):3373–3379

    11. [IF=5.279] Shanshan Wang et al."Enhancement of Antioxidant Activity in O/W Emulsion and Cholesterol-Reducing Capacity of Epigallocatechin by Derivatization with Representative Phytosterols."J Agr Food Chem. 2019;67(45):12461–12471

    10. [IF=5.923] Lixiu Hou et al."Genome-Wide Identification of CYP72A Gene Family and Expression Patterns Related to Jasmonic Acid Treatment and Steroidal Saponin Accumulation in Dioscorea zingiberensis."Int J Mol Sci. 2021 Jan;22(20):10953

    9. [IF=7.514] Qin Guo et al."Action of phytosterols on thermally induced trans fatty acids in peanut oil."Food Chem. 2021 May;344:128637

    8. [IF=5.279] Shanshan Wang et al."Enhancement of Galloylation Efficacy of Stigmasterol and β-Sitosterol Followed by Evaluation of Cholesterol-Reducing Activity."J Agr Food Chem. 2019;67(11):3179–3187

    7. [IF=5.64] Wu  Dousheng et al."Oleanolic Acid Induces the Type III Secretion System of Ralstonia solanacearum."Front Microbiol. 2015 Dec;0:1466

    6.  Liu, Wei-Liang, et al. "Moringa oleifera Lam seed oil augments pento bar bital-induced sleeping behaviors in mice via GABAergic systems." Journal of agricultural and food chemistry 68.10 (2020): 3149-3162.https:##doi.org/10.1021/acs.jafc.0c00037

    5.  陈侃, 王长谦, 范虞琪,. 斑马鱼平台研究七种中药单体的降脂作用[J]. 生理学报, 2017, 069(001):55-60.

    4.  付调坤, 周伟, 夏文,. 火龙果茎中3种主要甾醇的提取工艺研究[J]. 热带农业科学, 2019, v.39;No.268(12):46-54.

    3.  李钢, 许舒娅, 赵丽敏,. 基于药物体系质量评价模式的蒲黄质量表征关联分析研究[J]. 北京中医药大学学报, 2015(6):393-399.

    2.  纪漫, 孙培冬. 龙眼核活性脂质的分析及其细胞增殖活性研究[J]. 中国油脂, 2019(8).

    1.  蒋兆景  刘忠博  马汉军 等. 单甘酯和豆甾醇混合物固化葵花籽油的规律[J]. 食品科学  2020(15):22-30.

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