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- 详细信息
- 文献和实验
- 技术资料
- 保存条件:
2-8℃
- 保质期:
见包装
- 英文名:
Synephrine
- 库存:
大量现货
- 供应商:
上海研谨生物
- CAS号:
94-07-5
- 规格:
20mg
辛弗林
分析标准品,HPLC≥98%
Synephrine
CAS号:94-07-5
分子式:C9H13NO2
分子量:167.207
MDL:MFCD00002370
别名:辛福林碱, 辛佛宁, 1-(4-羟基苯基)-2-(甲基氨基)乙醇
|
货号 |
规格/参数/品牌 |
价格 |
货期 |
|
YJ-B21385-20mg |
分析标准品,HPLC≥98% |
¥190.00 |
现货 |
|
YJ-B21385-100mg |
分析标准品,HPLC≥98% |
¥500.00 |
现货 |
|
JS22774-5g |
96% |
¥310.00 |
现货 |
|
JS22774-25g |
96% |
¥650.00 |
现货 |
|
A10329-20mg |
分析标准品,含量96.5%,可溯源 |
¥500.00 |
现货 |
|
JT90510-1ml买5赠1 |
10mM in DMSO |
¥405.00 |
现货 |
产品介绍
熔点:187℃ (dec.)(lit.)
沸点:341.1℃ at 760 mmHg
外观:无色结晶(乙醇-乙mi)
溶解性:易溶于水,难溶于乙mi,
储存条件:2-8℃
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文献和实验参考文献(17篇)
17. [IF=8] Lele Gao et al."Study on multi-dimensional dynamic changes and quality control of Aurantii Fructus during the stir-frying with bran process."FOOD RESEARCH INTERNATIONAL.2025 Jun;:116807
16. [IF=4.5] An-An Zhang et al."Deciphering substrate promiscuity and specificity of indolethylamine N-methyltransferase family enzymes from amphibian toads."BIOORGANIC CHEMISTRY.2024 Dec;153:107950
15. [IF=4.9] Meng-ling Peng et al."Chemical and biological characterization of naturally aged GCP by using a rigorous sample collection protocol."MICROCHEMICAL JOURNAL.2025 Jan;:112728
14. [IF=5.6] Lele Gao et al."An AI-driven strategy for active compounds discovery and non-destructive quality control in traditional Chinese medicine: A case of Xuefu Zhuyu Oral Liquid."TALANTA.2025 May;287:127627
13. [IF=6.7] Xinguang Liu et al."Screening effective-component compatibility from Jinshui Chenfei formula for silicosis treatment by serum-pharmacochemistry and feedback system control."PHYTOMEDICINE.2025 Mar;138:156419
12. [IF=1.8] Na Li et al."Ultra-high-performance liquid chromatography–mass spectrometry combined with molecular docking and molecular dynamics simulation reveals the source of bitterness in the traditional Chinese medicine formula Runchang-Tongbian."BIOMEDICAL CHROMA
11. [IF=3.4] Jiao Yuanfang et al."Effect of different drying methods on quality of orange dark tea."Journal of Food Measurement and Characterization".2024 Mar;:1-11
10. [IF=3.9] Junjie Shi et al."Evaluation of chemical components and quality in Xinhui Chenpi (Citrus reticulata ‘Chachi’) with two different storage times by GC–MS and UPLC."Food Science & Nutrition".2024 Apr;:
9. [IF=6.1] Yu Liang et al."Scavenging Glyoxal and Methylglyoxal by Synephrine and Neohesperidin from Flowers of Citrus aurantium L. var. amara Engl. in Mice and Humans."JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY".2024;72(14):8027–8038
8. [IF=6.1] Yu Liang et al."Scavenging Glyoxal and Methylglyoxal by Synephrine Alone or in Combination with Neohesperidin at High Temperatures."JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY".2024;XXXX(XXX):XXX-XXX
7. [IF=8.8] Shiheng Chen et al."Short-term steaming during processing impacts the quality of Citri Reticulatae ‘Chachi’ peel."FOOD CHEMISTRY".2024 Jul;447:138964
6. [IF=4.8] Wanyi Liu et al."Determination of synephrine in herbal plants using an isotopically labeled internal standard HPLC–MS/MS method."MICROCHEMICAL JOURNAL.2024 Feb;197:109809
5. [IF=4.546] Yang Siyu et al."UPLC-QTOF-MS with a chemical profiling approach for holistic quality evaluation between a material reference of Wen Dan decoction and its commercial preparations."Chinese Medicine.2023 Dec;18(1):1-24
4. [IF=5.168] Pan Wang et al."Discovery and characterization of novel ATP citrate lyase inhibitors from natural products by a luminescence-based assay."CHEMICO-BIOLOGICAL INTERACTIONS.2022 Nov;367:110199
3. [IF=4.411] Simona S. Ghanem et al."Natural Alkaloid Compounds as Inhibitors for Alpha-Synuclein Seeded Fibril Formation and Toxicity."Molecules. 2021 Jan;26(12):3736
2. [IF=4.411] Liuyi Yu et al."Systematic Detection and Identification of Bioactive Ingredients from Citrus aurantium L. var. amara Using HPLC-Q-TOF-MS Combined with a Screening Method."Molecules. 2020 Jan;25(2):357
1. [IF=5.64] Wu Dousheng et al."Oleanolic Acid Induces the Type III Secretion System of Ralstonia solanacearum."Front Microbiol. 2015 Dec;0:1466
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