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- 详细信息
- 文献和实验
- 技术资料
- 保存条件:
详询
- 保质期:
详询
- 英文名:
TRANS-1-CBZ-AMINO-4-AMINOCYCLOHEXANE-HCL
- 库存:
98
- 供应商:
北京孚博
- CAS号:
1217664-37-3
- 规格:
1g
CAS:1217664-37-3
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文献和实验Preparation of Carboxypeptidase Y and Its Properties
】 Carboxypeptidase Y is a kind of proteases in bread yeast. It has the ability to remove most amino acid residue, including that of proline, from the C-termini of proteins and peptides. These unique properties render a useful tool in C-termini
A Method for Assaying Deubiquitinating Enzymes
of the purified DUBs, 0.2 mM Cbz-LRGG-AMC, 0.1 M Tris-HCl (pH 7.8), 1 mM EDTA, 1 mM dithiothreitol, and 5% (v/v) glycerol. After incubation of the mixtures for various periods at 37 °C, the reaction was terminated by adding 0.1 ml of 1% (w/v) SDS and 0.8 ml of H2
, 2.2M dNTP’s 100mM EDTA 0.5M EtBr 10mg/ml Gelatin 2% Glucose 1; 1.5; 2M Guanidine HCl 1-8M HEPES 1M Imidazol 2M Paraformaldehyde 37% PEG 40% PMSF 100mM Retinoic acid 10mM Sucrose 1; 2; 2.5M Tris Cl 1M
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