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- 详细信息
- 文献和实验
- 技术资料
- 英文名:
4-Amino-4-hydroxymethyl-tetrahydro-2H-pyran
- 库存:
98
- 供应商:
北京孚博
- CAS号:
720706-20-7
- 规格:
1g
CAS:720706-20-7
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文献和实验.3 7.55 6.8-8.2 -0.140 DIPSO 3-[N,N-bis (2-hydroxyethyl)amino]-2-hydroxyprpanesulfonic acid 243.3 7.6 7.0-8.2 TAPSO 3-[N-tris (hydroxymethyl)methylamino]-2-hydroxypropanesulfonic acid 259.3 7.6 7.0-8.2 HEPPSO N -(2-hydroxyethyl
Preparation of Carboxypeptidase Y and Its Properties
】 Carboxypeptidase Y is a kind of proteases in bread yeast. It has the ability to remove most amino acid residue, including that of proline, from the C-termini of proteins and peptides. These unique properties render a useful tool in C-termini
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