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- 详细信息
- 文献和实验
- 技术资料
- 保存条件:
"-20°C/-80°C"
- 保质期:
Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.
- 英文名:
Customized Bovine GPR37L1 Protein (in vitro E.coli)
- 库存:
200
- 供应商:
武汉华美生物工程有限公司
- 规格:
20ug
Alternative Name(s)
Endothelin B receptor-like protein 2; ETBR-LP-2 Alternative name(s): G-protein coupled receptor 37-like 1Editorial/Sponsord
EditorialUniprot ID
Q17QD8Gene Names
GPR37L1Organism
BovineAASequence
VWLQQGGHQPVAQEQPDRSRRGAEREDAKGLQQYVPEGWAEYPRPIRPAALQPTQPWVAA SPSPDRARATGGSGQEPQGNVTGPPGQRPQVQNPLYPVTERSYGAYAVLLLALLLFAVGI VGSLAVMCIVWHSYYLKSAWNSVLASLALWDFLVLFFCLPVVTFHEITKQRLLGAVSCRA VPFVEVSSLGVTTFSLCALGIDRFHVATSTLPKARPIEPCPSILAKLAVIWVGSMTLAAP ELLLWQLVREPSPAAGTVDTCIMKPSAHLPESLYSLVLTYQNARMWWSFGCYFCLPVLFT VTCQLVTWRVRGTPGRKPESRPGPQEPRGARPSSTVAGLAAVHALCALPENVCNVVAAYL SAALTRQTLELLGLVTQFSTFFKAALTPLLLLCVSRPLGRAFLDCCCCCCGEGCGEGCGG RAAPAGPRAKLHTELSASGYFHKPREAPPLLALGTPCExpression Region
26-482aaSequence Info
Full lengthSource
in vitro E.coliSource Notice
Mammalian cell expression systems and other species are available. Please inquire.Tag Info
InquireMW
InquireList Price
1834Purity
Greater than 85% as determined by SDS-PAGE.Storage Buffer
Tris/PBS-based buffer, 6% TrehaloseStorage
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.Endotoxin
Not Test. Endotoxin removal service is available for free upon you request.产品类型
Transmembrane-Protein备注
**产品信息可能有变动,请以官网信息为准
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文献和实验**产品信息可能有变动,请以官网信息为准
,Mus musculus是小鼠的学名,由于我的目标是小数的ednrb基因,故选择Mus musculus。 3: 对Official Symbol Ednrb and Name: endothelin receptor type B [Mus musculus] Other Aliases: AU022549, ET-B, ET>B Other Designations: piebald Chromosome: 14; Location: 14 51.0 cM
-4: expression and purification from an inducible mammalian cell line. PLoS ONE 3: e2920 (DOI: 10.1271/journal.pone.0002920).12. Cook, B. L., et al. 2009. Large-scale production and study of a synthetic G protein-coupled receptor: human olfactory receptor 17
Solid Phase Assays for Studying ECM Protein-Protein Interactions
Solid-phase assays provide a simple, rapid and robust method for the analysis of protein-protein interactions; i.e., does protein A interact with protein B? In this assay, protein A (here termed “receptor”) is adsorbed to the wells
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