Recombinant-Mannheimia-succini
ciproducens-Lipid-A-export-ATP-bindingpermease-protein-MsbAmsbALipid A export ATP-binding/permease protein MsbA EC= 3.6.3.-- ￥13986
- CUSABIO
- CN
- CSB-CF720892MAAB
- 2025年07月03日
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- 文献和实验
- 技术资料
- 保存条件：
"-20°C/-80°C"
- 保质期：
Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.
- 英文名：
Customized Mannheimia succiniciproducens msbA Protein (in vitro E.coli)
- 库存：
200
- 供应商：
武汉华美生物工程有限公司
- 规格：
20ug
Alternative Name(s)
Lipid A export ATP-binding/permease protein MsbA EC= 3.6.3.-Editorial/Sponsord
EditorialUniprot ID
Q65U21Gene Names
msbAOrganism
Mannheimia succiniciproducensAASequence
MQKLQENDLSTSQTFKRLWPTIAPFKIGLIAAAAALVLNALTDSGLIYLLKPLLDDGFGK ADTSFLKLMAVLVIVFIFIRGITSFISSYCLAWVSGKVVMTMRRRLFKHLMYMPVSFFDQ NSTGRLLSRITYDSEQVANSSSNALVTIVREGAYIISLLAVMIATSWQLSVVLFIIGPVI AVLIRLVSKIFRRLSKNMQNSMGELTATAEQMLKGHKVVLSFGGQQIEEQRFNEVSNDMR RKGMKMVVADAISDPIVQIIASLALSAVLYLATIPSIMSQNLSAGSFTVVFSSMLAMLRP LKSLTNVNSQFQRGMAACQTLFDILDLDTEKDKGKYEAERVKGDVSFKDVSFTYQGKDQP ALKHLSFDIPHGKTFALVGRSGSGKSTIANLVTRFYDINQGEILLDGVNVQDYTLSNLRT HCSVVSQQVHLFNDTIANNIAYAAKDKYSREQIIAAAKAAHAMEFIEPLENGLDTVIGEN GASLSGGQRQRLAIARALLRDSPVLILDEATSALDTESERAIQAALEELQKDRTVLVIAH RLSTIEKADEILVIDHGEICERGSHEELLALNGAYKQLHKMQFNGExpression Region
1-585aaSequence Info
Full lengthSource
in vitro E.coliSource Notice
Mammalian cell expression systems and other species are available. Please inquire.Tag Info
InquireMW
InquireList Price
1998Purity
Greater than 85% as determined by SDS-PAGE.Storage Buffer
Tris/PBS-based buffer, 6% TrehaloseStorage
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.Endotoxin
Not Test. Endotoxin removal service is available for free upon you request.产品类型
Transmembrane-Protein备注
**产品信息可能有变动，请以官网信息为准
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文献和实验**产品信息可能有变动，请以官网信息为准
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Scintillation Proximity Assay (SPA) Technology to Study Biomolecular Interactions
Figure 19.8.6 Competition binding curve showing the inhibition of [125 I]Tyr‐labeled PYY binding by unlabeled NPY(squares), PYY(upright triangles), [Leu31Pro34]NPY (upside‐down triangles), and NPY(13‐36
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