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- 文献和实验
- 技术资料
- 保存条件:
"-20°C/-80°C"
- 保质期:
Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.
- 英文名:
Customized Emericella nidulans vma21 Protein (in vitro E.coli)
- 库存:
200
- 供应商:
武汉华美生物工程有限公司
- 规格:
20ug
Alternative Name(s)
Vacuolar ATPase assembly integral membrane protein VMA21Editorial/Sponsord
EditorialUniprot ID
Q5B905Gene Names
vma21Organism
Emericella nidulansAASequence
MATRRPGKSYADAAVPGSTPGETPSELSSDTSPAVPMHVIYKLIGFTIAMITTPVGMYFV SVTFGASTTVAGIIAAVMANIILFLYIYVAWQEDKEEREADAARRKGAKAQExpression Region
1-111aaSequence Info
Full lengthSource
in vitro E.coliSource Notice
Mammalian cell expression systems and other species are available. Please inquire.Tag Info
InquireMW
InquireList Price
1396Purity
Greater than 85% as determined by SDS-PAGE.Storage Buffer
Tris/PBS-based buffer, 6% TrehaloseStorage
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.Endotoxin
Not Test. Endotoxin removal service is available for free upon you request.产品类型
Transmembrane-Protein备注
**产品信息可能有变动,请以官网信息为准
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文献和实验**产品信息可能有变动,请以官网信息为准
and native two?dimensional PAGE. Finally, the removal of Coomassie dye from electroeluted proteins is detailed along with a discussion of fundamental considerations for the solubilization of membrane protein complexes from various biological samples
., and Ebel, C. 2007. Analytical ultracentrifugation sedimentation velocity for the characterization of detergent‐solubilized membrane proteins Ca++‐ATPase and ExbB. J. Biol. Phys. 33:399‐419.
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