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- 2025年07月13日
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Recombinant-Desulfococcus-oleovorans-ATP-synthase-subunit-b-1atpF1ATP synthase subunit b 1 Alternative name(s): ATP synthase F(0) sector subunit b 1 ATPase subunit I 1 F-type ATPase subunit b 1; F-ATPase subunit b 1
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- 文献和实验
- 技术资料
- 保存条件：
"-20°C/-80°C"
- 保质期：
Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.
- 英文名：
Customized Caenorhabditis elegans F59B10.6 Protein (in vitro E.coli)
- 库存：
200
- 供应商：
武汉华美生物工程有限公司
- 规格：
20ug
Alternative Name(s)
Uncharacterized protein F59B10.6Editorial/Sponsord
EditorialUniprot ID
Q09954Gene Names
F59B10.6Organism
Caenorhabditis elegansAASequence
MHLEVTEKHVNMESYKPAIDLLFDEVSQIFWIVLFFYVIVSMIWIMYCCYINKMELSLVE KKIEENGVARSKELQRLLDAYNKITAENPTAPNPQSSSIIIPEQVExpression Region
1-105aaSequence Info
Full lengthSource
in vitro E.coliSource Notice
Mammalian cell expression systems and other species are available. Please inquire.Tag Info
InquireMW
InquireList Price
1388Purity
Greater than 85% as determined by SDS-PAGE.Storage Buffer
Tris/PBS-based buffer, 6% TrehaloseStorage
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.Endotoxin
Not Test. Endotoxin removal service is available for free upon you request.产品类型
Transmembrane-Protein备注
**产品信息可能有变动，请以官网信息为准
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文献和实验**产品信息可能有变动，请以官网信息为准
Detection of Protein‐Protein Interactions by Coprecipitation
. Phizicky, E.M. and Fields, S. 1995. Protein‐protein interactions:Methods for detection and analysis. Microbiol. Rev. 59:94‐123. Puig, O., Caspary, F., Rigaut
Mapping Protein‐Protein Interactions with Phage‐Displayed Combinatorial Peptide Libraries
. Phizicky, E. and Fields, S. 1995. Protein‐protein interactions: Methods for detection and analysis. Microbiol. Rev. 59:94‐123.
Strategies to Optimize Protein Expression in E. coli
. 5:478‐487. Baneyx, F. and Mujacic, M. 2004. Recombinant protein folding and misfolding in Escherichia coli. Nat. Biotechnol. 22:1399‐1408
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