Recombinant-Saccharomyces-cere
visiae-Uncharacterized-protein-YNL146W-YNL146WUncharacterized protein YNL146W- ￥9674
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- CN
- CSB-CF346121SVG
- 2025年07月16日
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- 详细信息
- 文献和实验
- 技术资料
- 保存条件：
"-20°C/-80°C"
- 保质期：
Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.
- 英文名：
Customized Saccharomyces cerevisiae YNL146W Protein (in vitro E.coli)
- 库存：
200
- 供应商：
武汉华美生物工程有限公司
- 规格：
20ug
Alternative Name(s)
Uncharacterized protein YNL146WEditorial/Sponsord
EditorialUniprot ID
P53906Gene Names
YNL146WOrganism
Saccharomyces cerevisiaeAASequence
MSNTKHTTSHHMELKRIIILTLLFILIMLIFRNSVSFKMTFQELLPRFYKKNSNSVSNNN RPSSIFSENLVDFDDVNMVDKTRLFIFLFFSFIITIPFMVExpression Region
1-100aaSequence Info
Full lengthSource
in vitro E.coliSource Notice
Mammalian cell expression systems and other species are available. Please inquire.Tag Info
InquireMW
InquireList Price
1382Purity
Greater than 85% as determined by SDS-PAGE.Storage Buffer
Tris/PBS-based buffer, 6% TrehaloseStorage
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.Endotoxin
Not Test. Endotoxin removal service is available for free upon you request.产品类型
Transmembrane-Protein备注
**产品信息可能有变动，请以官网信息为准
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文献和实验**产品信息可能有变动，请以官网信息为准
Bioinformatics Analysis for Interactive Proteomics
., and Tyers, M. 2002. Systematic identification of protein complexes in Saccharomyces cerevisiae by mass spectrometry. Nature 415:180‐183. Holstege, F.C., Jennings, E.G., Wyrick, J
The STINT‐NMR Method for Studying In‐cell Protein‐Protein Interactions
of protein complexes in the yeast Saccharomyces cerevisiae. Nature 440:637‐643. Li, C., Charlton, L.M., Lakkavaram, A., Seagle, C., Wang, G., Young, G.B., Macdonald, J.M
【资源】全面归类网址：毕赤酵母表达各种来源蛋白（细菌，真菌，植物，人类等）
316Saccharomyces cerevisiae Hsp70I, 21mg/g cells, active467Saccharomyces cerevisiae invertaseS, 2.5 g/L, native[86]Saccharomyces cerevisiaeKex 2pS, 100 mg/L, active458Saccharomyces cerevisiae Ktr1pS, 400 mg/L, PHO1[87]Saccharomyces cerevisiae (α
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