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低温
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详见说明
- 库存:
99
- 供应商:
上海圻明生物
- 规格:
50次
Streptococcus salivarius 唾液链球菌染料法荧光定量PCR试剂盒上海圻明生物优势供应。更多产品资料欢迎免费咨询。
One of the many important uses of PCR technology is that it can be used to label DNA probes with high specific activity. PCR technology has high specificity, and can synthesize probe DNA fragments in quantities within 1~2h if [α-32P]dNTP or other markers are added to the substrate
dNTPs, the probe DNA can be well labeled during DNA synthesis, and the incorporation rate of the marker can be as high as 70%~80%. Therefore, PCR labeling technology is particularly suitable for large-scale detection and non-radiolabeling. The disadvantage of this method is that a specific pair of PCR primers is synthesized.
Labeling can also be achieved by using small fragments prepared from probe DNA as primers.
Solution preparation
1. Prepare a stock solution
Unless otherwise stated, all unused stock solutions should be divided into disposable aliquots and stored at -20 °C after preparation. Avoid repeated freeze-thaw cycles.
1.1* Acid Stock Solution (125X):
Add 20 μL DMSO to *ate (component B) to make a 125X* acid stock solution.
2. Prepare standard solutions
*Salt standard solution
Add 50 μL of 1 mM KH2PO4 (Component C) to 950 μL of deionized water or enzyme reaction buffer to give a 50 μM * saline standard solution (PS7). A 50 μM * saline standard solution (PS7) was taken and serially diluted 1:2 to obtain a serially diluted phosphate standard with deionized water or enzyme reaction buffer.
3. Prepare a working solution
Add 20 μL of 125X* stock solution to 2.5 mL of sterile H2O and mix well to make a working solution of *salt. Avoid potential Pi contamination. Note: Avoid direct exposure of *salts (component B) to light. Due to the high sensitivity of this assay to Pi, it is extremely important to use Pi-free labware and reagents.
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文献和实验左聚糖 levan 果聚糖的一种。是由β -2, 6结合的 D-果糖构成的多糖。在单子叶植物,特别是见于禾本科植物的叶和茎中。分子量小( 25— 50个果糖残基),认为是贮藏物质。其代表性的化合物是从黑麦( Lolium pe-renne)和鸭茅( Dactylis glomerate)得到的左聚糖。在还原性末端结合着葡萄糖。各种细菌例如 Bac-illus levaniformans、 Streptococcus salivarius、肠膜明串珠菌
Streptococcus pyogenes 化脓链球菌 Streptococcus salivarius salivarius 唾液链球菌唾液亚种 Streptococcus salivarius thermophilus 唾液链球菌嗜热亚种 Streptococcus sanguis 血链球菌 Streptococcus sobrinus 表兄链球菌 Streptococcus suis I 猪链球菌Ⅰ型 Streptococcus suis II 猪链球菌Ⅱ型
Streptococcus pyogenes 化脓链球菌 Streptococcus salivarius salivarius 唾液链球菌唾液亚种 Streptococcus salivarius thermophilus 唾液链球菌嗜热亚种 Streptococcus sanguis 血链球菌 Streptococcus sobrinus 表兄链球菌 Streptococcus suis I 猪链球菌Ⅰ型 Streptococcus suis II 猪链球菌Ⅱ型
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