产品封面图
文献支持

SPT14蛋白|酿酒酵母SPT14蛋白|酿酒酵母SPT14重

组蛋白|Saccharomyces cerevisiae SPT14 Recombinant Protein
收藏
  • ¥2328 - 14796
  • CUSABIO已认证
  • CN
  • CSB-EP335720SVG1a0
  • 2025年07月16日
    avatar
  • 企业认证

    点击 QQ 联系

    • 详细信息
    • 文献和实验
    • 技术资料
    • 保存条件

      -20℃/-80℃

    • 保质期

      Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 months at -20℃/-80℃.

    • 英文名

      Recombinant Saccharomyces cerevisiae Phosphatidylinositol N-acetylglucosaminyltransferase GPI3 subunit (SPT14), partial

    • 库存

      200

    • 供应商

      武汉华美生物工程有限公司

    • 规格

      1mg/100ug/20ug

    规格:1mg产品价格:¥14796.0
    规格:100ug产品价格:¥4374.0
    规格:20ug产品价格:¥2328.0

    Research Areas

    Others

    Uniprot ID

    P32363

    Gene Names

    SPT14

    Alternative Name(s)

    (GPI-GlcNAc transferase complex subunit GPI3)(GPI-GnT subunit GPI3)(GlcNAc-PI synthesis protein)

    Lead Time

    13-23 business days

    Organism

    Saccharomyces cerevisiae (strain ATCC 204508 / S288c) (Baker's yeast)

    Source

    E.coli

    Expression Region

    1-377aa

    Protein Length

    Partial

    Tag Info

    N-terminal 6xHis-tagged

    Target Protein Sequence

    MGFNIAMLCDFFYPQLGGVEFHIYHLSQKLIDLGHSVVIITHAYKDRVGVRHLTNGLKVYHVPFFVIFRETTFPTVFSTFPIIRNILLREQIQIVHSHGSASTFAHEGILHANTMGLRTVFTDHSLYGFNNLTSIWVNKLLTFTLTNIDRVICVSNTCKENMIVRTELSPDIISVIPNAVVSEDFKPRDPTGGTKRKQSRDKIVIVVIGRLFPNKGSDLLTRIIPKVCSSHEDVEFIVAGDGPKFIDFQQMIESHRLQKRVQLLGSVPHEKVRDVLCQGDIYLHASLTEAFGTILVEAASCNLLIVTTQVGGIPEVLPNEMTVYAEQTSVSDLVQATNKAINIIRSKALDTSSFHDSVSKMYDWMDVAKRTVEIYTN

    MW

    46.4 kDa

    Purity

    Greater than 85% as determined by SDS-PAGE.

    Endotoxin

    Not test.

    Biological_Activity

    /

    Form

    Liquid or Lyophilized powder

    Buffer

    If the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0.

    Reconstitution

    We recommend that this vial be briefly centrifuged prior to opening to bring the contents to the bottom. Please reconstitute protein in deionized sterile water to a concentration of 0.1-1.0 mg/mL.We recommend to add 5-50% of glycerol (final concentration) and aliquot for long-term storage at -20℃/-80℃. Our default final concentration of glycerol is 50%. Customers could use it as reference.

    Storage

    The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 months at -20℃/-80℃.

    Notes

    Repeated freezing and thawing is not recommended. Store working aliquots at 4℃ for up to one week.

    Relevance

    Catalytic subunit in the complex catalyzing the transfer of N-acetylglucosamine from UDP-N-acetylglucosamine to phosphatidylinositol, the first step of GPI biosynthesis.

    Function

    /

    风险提示:丁香通仅作为第三方平台,为商家信息发布提供平台空间。用户咨询产品时请注意保护个人信息及财产安全,合理判断,谨慎选购商品,商家和用户对交易行为负责。对于医疗器械类产品,请先查证核实企业经营资质和医疗器械产品注册证情况。

    图标文献和实验
    该产品被引用文献
    "Photoaffinity labelling with P3-(4-azidoanilido)uridine 5'-triphosphate identifies gpi3p as the UDP-GlcNAc-binding subunit of the enzyme that catalyses formation of GlcNAc-phosphatidylinositol, the first glycolipid intermediate in glycosylphosphatidylinositol synthesis." Kostova Z., Rancour D.M., Menon A.K., Orlean P. Biochem. J. 350:815-822(2000)
    相关实验
    • 师从施一公,发表 6 篇Science/3篇 Cell,她被誉为「世界最具潜力女科学家」| 论文盘点

      次酯交换。这些结构特征加上其他剪接体复合物的研究报道,完善了关于剪接循环的机制图。 Pre-mRNA 剪接的机制模型(图片来源:Science) 5. Structure of an Intron Lariat Spliceosome from Saccharomyces cerevisiae (Cell 14 September 2017) (图片来源:Cell) 内含子套索剪接体(ILS)的解体标志着剪接循环的结束。 这篇文章报道了酿酒酵母 ILS 复合物的低温电子显微镜结构,其平均

    • Introduction of human 14-3-3 proteins

      -binding complex.Previously,we isolated the BMH1 gene from Saccharomyces cerevisiae encoding a putative 14-3-3 protein.Using the polymerase chain reaction method,we have isolated a second yeast gene encoding a 14-3-3 protein (BMH2).While disruption

    • 毕赤酵母表达实验手册

      培养,遗传操作简单等原核生物的特点外,又具有真核生物时表达的蛋白质进行正确加工,修饰,合理的空间折叠等功能,非常有利于真核基因的表达,能有效克服大肠杆菌系统缺乏蛋白翻译后加工、修饰的不足。因此酵母表达系统受到越来越多的重视和利用。[1]。 同时与大肠杆菌相比,作为单细胞真核生物的酵母菌具有比较完备的基因表达 调控机制和对表达产物的加工修饰能力。酿酒酵母Saccharomyces.Cerevisiae )在分子遗传学方面被人们的认识最早,也是最先作为外源基因表达的酵母宿主。1981年酿酒酵母

    图标技术资料

    暂无技术资料 索取技术资料

    同类产品报价

    产品名称
    产品价格
    公司名称
    报价日期
    ¥1380
    湖北艾普蒂生物工程有限公司
    2025年07月15日询价
    ¥6666
    武汉华美生物工程有限公司CUSABIO®
    2025年07月06日询价
    询价
    MedChemExpress LLC
    2025年12月05日询价
    ¥2620
    上海博尔森生物科技有限公司
    2025年07月16日询价
    ¥2095
    澳培赛生物科技(上海)有限公司
    2025年12月29日询价
    文献支持
    SPT14蛋白|酿酒酵母SPT14蛋白|酿酒酵母SPT14重组蛋白|Saccharomyces cerevisiae SPT14 Recombinant Protein
    ¥2328 - 14796