2-D Electrophoresis of Plant Proteins
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The isolation of proteins from plants for two-dimentional electrophoresis (2-DE) is complicated by the plants’ hard cell walls, high frequency of modified N-termini, and insolubility of membrane proteins. Some of these difficulties are not limited to plant proteins, but are also rather common for proteins from other organisms.
![N-(3-Chlorophenyl)-N'-[5-[2-(thieno[3,2-d]pyrimidin-4-ylamino)ethyl]-2-thiazolyl]urea](https://img1.dxycdn.com/p/s14/2025/1010/765/0865776312945446791.jpg!wh200)
