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- 详细信息
- 文献和实验
- 技术资料
- 库存:
999
- 英文名:
inosine-5'-monophosphate disodium salt octahydrate
- CAS号:
20813-76-7
- 保质期:
详见产品说明
- 供应商:
仕诺达生物
- 保存条件:
RT
- 规格:
20mg,分析标准品,HPLC≥98%(多种规格可选)/1g;超纯;99%/5g;超纯;99%/25g;超纯;99%
| 规格: | 20mg,分析标准品,HPLC≥98%(多种规格可选) | 产品价格: | ¥150.0 |
|---|---|---|---|
| 规格: | 1g;超纯;99% | 产品价格: | ¥25.0 |
| 规格: | 5g;超纯;99% | 产品价格: | ¥50.0 |
| 规格: | 25g;超纯;99% | 产品价格: | ¥100.0 |

| 中文名 | 肌苷-5'-磷酸二钠盐 |
| 英文名 | inosine-5'-monophosphate disodium salt octahydrate |
| 别名 | 肌苷酸二钠盐 5′-肌苷酸钠 5'-肌苷酸二钠 5-肌苷一磷酸二钠盐 肌苷-5′-磷酸二钠盐 肌苷-5'-磷酸二钠盐 肌苷-5'-单磷酸二钠盐 5-肌苷一磷酸二钠盐八水合物 5'-肌苷酸二钠 (IMP-NA2) 肌苷-5'-单磷酸二钠(IMP.NA2) 5'-IMP,2NA 5-肌苷一磷酸二钠盐 |
| 英文别名 | 5'-IMP-NA2 OCTAHYDRATE IMP DISODIUM SALT HYDRATE disodium 5'-O-phosphonatoinosine Inosine 5'-monophosphate,Disodium 5'-inosinic acid disodium salt hydrate 5'-INOSINIC ACID DISODIUM SALT HYDRATE Inosine 5'-monophosphate disodium salt 5'-Inosinic acid disodium salt octahydrate Inosine-5'-monophosphate (sodium salt hydrate) INOSINE 5'-MONOPHOSPHATE DISODIUM SALT N-HYDRATE INOSINE-5'-MONOPHOSPHATE DISODIUM SALT OCTAHYDRATE inosine-5'-monophosphate disodium salt octahydrate Sodium ((2R,3S,4R,5R)-3,4-dihydroxy-5-(6-hydroxy-9H-purin-9-yl)tetrahydrofuran-2-yl)methyl phosphate octahydrate |
| CAS | 20813-76-7 |
| EINECS | 225-146-4 |
| 化学式 | C10H13N4Na2O9P |
| 分子量 | 410.18 |
| InChI | InChI=1/C10H13N4O8P.2Na/c15-6-4(1-21-23(18,19)20)22-10(7(6)16)14-3-13-5-8(14)11-2-12-9(5)17;;/h2-4,6-7,10,15-16H,1H2,(H,11,12,17)(H2,18,19,20);;/q;2*+1/p-2/t4-,6-,7-,10-;;/m1../s1 |
| 熔点 | 175 °C |
| 沸点 | 851.4°C at 760 mmHg |
| 闪点 | 468.7°C |
| 蒸汽压 | 7.7E-31mmHg at 25°C |
| 溶解度 | 酸水溶液 (微溶) 、水 (微溶) |
| 存储条件 | Inert atmosphere,2-8°C |
| 稳定性 | 吸湿性 |
| 敏感性 | Easily absorbing moisture |
| 外观 | 固体 |
| 颜色 | White to Off-White |
| MDL号 | MFCD10567442 |
计算化学数据:
- 分子量:410.18g/mol
- 化合物是否规范:True
- 准确质量:536.09550635
- 同位素质量:536.09550635
- 复杂度:544
- 可旋转化学键数量:3
- 氢键供体数量:11
- 氢键受体计数:18
- 拓扑极表面积:189
- 重原子数量:33
- 确定原子立构中心数量:4
- 不确定原子立构中心数量:0
- 确定化学键立构中心数量:0
- 不确定化学键立构中心数量:0
- 同位素原子计数:0
- 共价键单元数量:11
- CACTVS Substructure Key Fingerprint:AAADceBzvjIAAAAAAAAAAAAAAAAAAWJAAAAgAAAAAAAAAEABgAAAHgAQCCAACBzhlgYFsBfMFxCoQQdxdICAgC0XEKABUIGoVECDWApAyCAeQIgPAgLTAGDwMAIAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAA==
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文献和实验1. 刘天天 梁中永 范思华 等. 北海沙蟹特征滋味成分的分析[J]. 食品科学 2018 039(014):236-241.
2. 唐建新,秦苏怡,任浩,于官楚,辛广,孙炳新.初始氧气体积分数对采后双孢蘑菇品质的影响[J].包装工程,2021,42(01):8-17.
3. [IF=3.497] C.-X. Sun et al."Different preference is modulated by the feeding stimulants supplementation in different Chinese soft-shelled turtle (Pelodiscus sinensis) basic diets."Aquacult Nutr. 2018 Feb;24(1):195-203
4. [IF=7.514] Yao Feng et al."Comparison of the umami taste and aroma of dried Suillus granulatus packed using four different packaging methods."Food Chem. 2022 Jan;366:130570
5. [IF=6.475] Donglu Fang et al."Microflora and umami alterations of different packaging material preserved mushroom (Flammulina filiformis) during cold storage."Food Res Int. 2021 Sep;147:110481
6. [IF=3.463] Xuemei Zhao et al."Postharvest short-time partial dehydration affects shiitake mushroom (Lentinus edodes) storage quality and umami taste."Sci Hortic-Amsterdam. 2021 Sep;287:110274
7. [IF=3.167] Zhenshan Hou et al."Effects of drying temperature on umami taste and aroma profiles of mushrooms (Suillus granulatus)."Journal Of Food Science. 2022 Mar 26
Assembly of Nucleosomal Templates by Salt Dialysis
Because it is convenient to assemble nucleosomal templates through salt dialysis, large amounts of chromatin complexes can be made easily and in a short amount of time. This unit includes instructions for the various salt dialysis schemes (step versus gradient
- 1,310 76,000 0.002 1.2 x 10-5 CMC - critical micelle concentration
Procedures for In Vitro Production of Bovine Embryos
tubes (05-539-5)18 g 1 ½” needles (14-826-5D)50 ml sterile centrifuge tubes (05-538-67) 60 X 15 petri dishes (08757100B) (Falcon 351007) Absorbent paper (14-206-65)Beakers 10 ml (02-540C) 50 ml (02-540G) 400 ml (02-555
技术资料








