REFERENCE: McCleary, B. V. “Problems in the measurement of β-xylanase, β-glucanase and α-amylase in feed enzymes and animal feeds”. In “Proceedings of Second European Symposium on Feed Enzymes” (W. van Hartingsveldt, M. Hessing, J. P. van der Lugt and W. A. C. Somers, Eds.), Noordwijkerhout, Netherlands.
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