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- 详细信息
- 文献和实验
- 技术资料
- 保存条件:
"-20°C/-80°C"
- 保质期:
Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.
- 英文名:
Customized E.coli O127:H6 htpX Protein (in vitro E.coli)
- 库存:
200
- 供应商:
武汉华美生物工程有限公司
- 规格:
20ug
Alternative Name(s)
Protease HtpX EC= 3.4.24.- Alternative name(s): Heat shock protein HtpXEditorial/Sponsord
EditorialUniprot ID
B7USK6Gene Names
htpXOrganism
E.coli O127:H6AASequence
MMRIALFLLTNLAVMVVFGLVLSLTGIQSSSVQGLMIMALLFGFGGSFVSLLMSKWMALR SVGGEVIEQPRNERERWLVNTVATQACQAGIAMPQVAIYHAPDINAFATGARRDASLVAV STGLLQNMSPDEAEAVIAHEISHIANGDMVTMTLIQGVVNTFVIFISRILAQLAAGFMGG NRDEGEESNGNPLIYFAVATVLELVFGILASIITMWFSRHREFHADAGSAKLVGREKMIA ALQRLKTSYEPQEATSMMAFCINGKSKSLSELFMTHPPLDKRIEALRTGEYLKExpression Region
1-293aaSequence Info
Full lengthSource
in vitro E.coliSource Notice
Mammalian cell expression systems and other species are available. Please inquire.Tag Info
InquireMW
InquireList Price
1626Purity
Greater than 85% as determined by SDS-PAGE.Storage Buffer
Tris/PBS-based buffer, 6% TrehaloseStorage
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.Endotoxin
Not Test. Endotoxin removal service is available for free upon you request.产品类型
Transmembrane-Protein备注
**产品信息可能有变动,请以官网信息为准
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文献和实验**产品信息可能有变动,请以官网信息为准
【信息】Northstar BioProducts(NSBP)
, (Pseudomonas sp.), EC 3.2.1.103 100812-1 Keratanase II, (Bacillus sp.) 100686-1 O-Glycosidase, (Streptococcus pneumonia recombinant), EC 3.2.1.97 100688-1 PNGase F, (Chryseobacterium menigosepticum), EC 3.5.1.52 120389-1 -Glucosaminidase
【共享】某机构发表的核酸相关研究的文章(EST,SNP等),PDF全文下载
and mraY in a protoplast-type L-form of Escherichia coli FEMS Microbiol Lett 258: 305-311 Simon A, Glöckner G, Felder M, Melkonian M, Becker B (2006) EST analysis of the scaly green flagellate Mesostigma viride (Streptophyta): Implications
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