二苄基砜,(Sulfonylbis(methylene))d

Microwave Processing Techniques for Microscopy

minutes. Microwave for 30 seconds. Dehydrate in a graded series of ethanols (30, 50, 70, 90, 95, 32X 100%) for 30 seconds each in the microwave. Clear with 100% acetone 4X for 30 seconds each in the microwave. Infiltrate with a 1:1 mixture

Microwave Processing Techniques for Microscopy

(30, 50, 70, 90, 95, 32X 100%) for 30 seconds each in the microwave. Clear with 100% acetone 4X for 30 seconds each in the microwave. Infiltrate with a 1:1 mixture of acetone: Spurr's resin (rapid cure) for 1 hour, microwaving every 10 minutes

Detection and Analysis of Protein‐Protein Interactions of Organellar and Prokaryotic Proteomes by Blue Native and Colorless Native Gel Electrophoresis

c 11 13 14 16 18 20 Water d 5.81 ml 5.07 ml 4.7 ml 3.95 ml 3.21 ml 2.47 ml Heavy gel buffer 5 ml 5 ml 5 ml 5 ml 5 ml 5 ml Gel A/B 3.72 ml 4.40 ml 4.74 ml 5.41 ml 6.09 ml 6.77 ml Gel A 404 µl 478 µl 514 µl