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SIGMA A8625-5G N -乙酰基- D -氨基葡萄

糖 7512-17-6
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  • ¥1217
  • Sigma-Aldrich
  • 进口
  • A8625-5G
  • 2026年01月23日
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    • 详细信息
    • 文献和实验
    • 技术资料
    • 保存条件

      −20°C

    • 保质期

      根据瓶身LOT号查询

    • 英文名

      N-Acetyl-D-glucosamine

    • 库存

      有现货

    • 供应商

      浙江羽翔生物科技有限公司

    • CAS号

      7512-17-6

    • 规格

      5G

    属性

    生物来源

    crab (red)

    质量水平

    200

    检测方案

    ≥99% (HPLC)

    形式

    powder

    技术

    HPLC: suitable

    颜色

    white to off-white

    mp

    211 °C (dec.) (lit.)

    溶解性

    H2O: 50 mg/mL, clear to very slightly hazy (colorless to faint yellow solution)

    储存温度

    −20°C

    SMILES字符串

    CC(=O)N[C@H]1C(O)O[C@H](CO)[C@@H](O)[C@@H]1O

    InChI

    1S/C8H15NO6/c1-3(11)9-5-7(13)6(12)4(2-10)15-8(5)14/h4-8,10,12-14H,2H2,1H3,(H,9,11)/t4-,5-,6-,7-,8?/m1/s1

    InChI key

    OVRNDRQMDRJTHS-RTRLPJTCSA-N

    一般描述

    N-乙酰葡糖胺(GlcNAc)是葡糖胺(GlcN)的乙酰化衍生物。它是蛋白聚糖、糖蛋白、糖胺聚糖(GAG)和结缔组织中的其他合成单体的重要成分。

    应用

    N-乙酰-D-葡萄糖胺已用于:
    • 用作凝集素组织化学竞争性抑制糖
    • 用作培养伯氏疏螺旋体螺旋体菌(Borrelia burgdorferi spirochetes)株的 Barbour-Stonner-Kelly (BSK) 培养基成分
    • 用作重悬肺炎链球菌(Streptococcus pneumoniae)菌株的结合缓冲液成分,以便通过抑制测定检验M-ficolin纤维胶凝蛋白与肺炎链球菌(S. pneumoniae )菌株结合的特异性

    生化/生理作用

    N-乙酰葡糖胺(GlcNAc)主要用于食品、化妆品和制药行业。

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    图标文献和实验
    该产品被引用文献

    Characterization of wheat germ agglutinin lectin-reactive glycosylated OmpA-like proteins derived from Porphyromonas gingivalis.

    Infection and immunity (2014-08-20)
    Yukitaka Murakami, Yoshiaki Hasegawa, Keiji Nagano, Fuminobu Yoshimura
    PMID25135681
    摘要

    Glycosylation is one of the common posttranslational modifications in eukaryotes. Recently, glycosylated proteins have also been identified in prokaryotes. A few glycosylated proteins, including gingipains, have been identified in Porphyromonas gingivalis, a major pathogen associated with chronic periodontitis. However, no other glycosylated proteins have been found. The present study identified glycoproteins in P. gingivalis cell lysates by lectin blotting. Whole-cell lysates reacted with concanavalin A (ConA), Lens culinaris agglutinin (LCA), Phaseolus vulgaris erythroagglutinin (PHA-E4), and wheat germ agglutinin (WGA), suggesting the presence of mannose-, N-acetylgalactosamine-, or N-acetylglucosamine (GlcNAc)-modified proteins. Next, glycoproteins were isolated by ConA-, LCA-, PHA-E4-, or WGA-conjugated lectin affinity chromatography although specific proteins were enriched only by the WGA column. Mass spectrometry analysis showed that an OmpA-like, heterotrimeric complex formed by Pgm6 and Pgm7 (Pgm6/7) was the major glycoprotein isolated from P. gingivalis. Deglycosylation experiments and Western blotting with a specific antibody indicated that Pgm6/7 was modified with O-GlcNAc. When whole-cell lysates from P. gingivalis mutant strains with deletions of Pgm6 and Pgm7 were applied to a WGA column, homotrimeric Pgm7, but not Pgm6, was isolated. Heterotrimeric Pgm6/7 had the strongest affinity for fibronectin of all the extracellular proteins tested, whereas homotrimeric Pgm7 showed reduced binding activity. These findings suggest that the heterotrimeric structure is important for the biological activity of glycosylated WGA-binding OmpA-like proteins in P. gingivalis.

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    • 2D Gel Electrophoresis

      of each component. 2D gel electrophoresis is generally used as a component of proteomics and is the step used for the isolation of proteins for further characterisation by mass spectroscopy. In the lab this technique is used for 2 main purposes, firstly

    • Immunity:「填补教科书」董晨院士团队解析 IL-17D 重要功能,并首次发现其受体

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    文献支持
    SIGMA A8625-5G N -乙酰基- D -氨基葡萄糖 7512-17-6
    ¥1217