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小鼠Clec12a重组蛋白C-type lectin-lik

e molecule 1(CLL-1)(Myeloid inhibitory C-type lectin-like receptor)(MICL)Mouse C-type lectin domain family 12 member A(Clec12a)蛋白
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  • CSB-BP709488MO
  • 2026年01月20日
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    • 详细信息
    • 文献和实验
    • 技术资料
    • 保存条件

      We recommend to add 5-50% of glycerol (final concentration) and aliquot for long-term storage at -20℃/-80℃.

    • 保质期

      Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 months at -20℃/-80℃.

    • 英文名

      Recombinant Mouse C-type lectin domain family 12 member A (Clec12a), partial

    • 库存

      200

    • 供应商

      武汉华美生物工程有限公司

    • 规格

      20μg


    英文名称:

    Recombinant Mouse C-type lectin domain family 12 member A (Clec12a), partial

    品名简称:

    Recombinant Mouse Clec12a protein, partial

    货号:

    CSB-BP709488MO

    规格:

    20μg

    价格:

    3168

    LC-MS/Western Blot:

    /

    SDS-PAGE:

    (Tris-Glycine gel) Discontinuous SDS-PAGE (reduced) with 5% enrichment gel and 15% separation gel.

    纯度:

    Greater than 85% as determined by SDS-PAGE.

    内毒素:

    Not test

    生物活性:

    /

    基因名:

    Clec12a

    Uniprot No.:

    Q504P2

    别名:

    C-type lectin-like molecule 1 (CLL-1) (Myeloid inhibitory C-type lectin-like receptor) (MICL)

    种属:

    Mus musculus (Mouse)

    蛋白长度:

    Extracellular Domain

    来源:

    Baculovirus

    分子量:

    27.8 kDa

    表达区域:

    65-267aa

    氨基酸序列:

    YTTLATEMIKSNQLQRAKEELQENVFLQLKHNLNSSKKIKNLSAMLQSTATQLCRELYSKEPEHKCKPCPKGSEWYKDSCYSQLNQYGTWQESVMACSARNASLLKVKNKDVLEFIKYKKLRYFWLALLPRKDRTQYPLSEKMFLSEESERSTDDIDKKYCGYIDRVNVYYTYCTDENNIICEETASKVQLESVLNGLPEDSR

    蛋白标签:

    N-terminal 10xHis-tagged and C-terminal Myc-tagged

    产品提供形式:

    Liquid or Lyophilized powder

    缓冲液:

    If the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0.

    储存条件:

    We recommend that this vial be briefly centrifuged prior to opening to bring the contents to the bottom. Please reconstitute protein in deionized sterile water to a concentration of 0.1-1.0 mg/mL.We recommend to add 5-50% of glycerol (final concentration) and aliquot for long-term storage at -20℃/-80℃. Our default final concentration of glycerol is 50%. Customers could use it as reference.

    保质期:

    The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 months at -20℃/-80℃.

    货期:

    3-7 business days

    注意事项:

    Repeated freezing and thawing is not recommended. Store working aliquots at 4℃ for up to one week.

    功能1:

    Cell surface receptor that modulates signaling cascades and mediates tyrosine phosphorylation of target MAP kinases.

    功能2:

    Cell surface receptor that modulates signaling cascades and mediates tyrosine phosphorylation of target MAP kinases.

    文献:

    "KLRL1, a novel killer cell lectinlike receptor, inhibits natural killer cell cytotoxicity." Han Y., Zhang M., Li N., Chen T., Zhang Y., Wan T., Cao X. Blood 104:2858-2866(2004)

    研究领域:

    Others

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    相关实验
    • Screening for Ligands of C-Type Lectin-Like Receptors

      In order to execute their immune functions, leukocytes interact with a broad range of cell types through cell surface receptors, such as those of the immunoglobulin and C-type lectin families, or indirectly through soluble factors

    • Genetic Analysis of a Highly Homologous Gene Family: The Killer Cell Immunoglobulin-Like Receptors

      subsets of NK cells with respect to their receptor repertoire. These receptors can be divided into two broad groups: members of the C-type lectin family and those from the immunoglobulin superfamily (IgSF). The C-type lectins comprise the NKG2 family

    • The Complement System:An Overview

      complex (the membrane attack pathway) (Fig. 1 ; Table 1 ). A third activation pathway, termed the lectin pathway, has recently been described ( 1 , 2 ). Control of these enzymatic cascades, essential to prevent rapid consumption of C in vivo, is provided

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