B.taurus (Bovine) | beta-lactoglobulin Rabbit pAb(bs-0814R)-50ul/100ul/200ul产品图
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B.taurus (Bovine) | beta-lacto

globulin Rabbit pAb(bs-0814R)-50ul/100ul/200ul
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  • ¥1180 - 2800
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  • bs-0814R
  • 2026年10月13日
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    • 规格:

      50ul/100ul/200ul

    规格:50ul产品价格:¥1180.0
    规格:100ul产品价格:¥1980.0
    规格:200ul产品价格:¥2800.0
    产品编号bs-0814R
    英文名称Beta-lactoglobulin Rabbit pAb
    中文名称β-乳球蛋白抗体
    产品应用WB=1:500-2000

    Not yet tested in other applications.
    Optimal working dilutions must be determined by the end user.

    交叉反应Goat (Cow, Sheep)
    抗体来源Rabbit
    免疫原Beta-lactoglobulin
    亚型IgG
    性状Liquid
    纯化方法affinity purified by Protein A
    克隆类型Polyclonal
    理论分子量18 kDa
    浓度1mg/ml
    储存液0.01M TBS (pH7.4) with 1% BSA, 0.02% Proclin300 and 50% Glycerol.
    研究领域

    Signal Transduction > Metabolism > Lipid metabolism

    亚基Under physiological conditions beta-lactoglobulin exists as an equilibrium mixture of monomeric and dimeric forms.
    亚细胞定位Secreted.
    组织特异性Synthesized in mammary gland and secreted in milk.
    翻译后修饰Alternate disulfide bonds occur in equal amounts in all variants examined.
    相似性Belongs to the calycin superfamily. Lipocalin family.
    功能Primary component of whey, it binds retinol and is probably involved in the transport of that molecule.
    保存条件Shipped at 4℃. Store at -20℃ for one year. Avoid repeated freeze/thaw cycles.
    注意事项This product as supplied is intended for research use only, not for use in human, therapeutic or diagnostic applications.
    背景资料bov beta-lactoglobulin is the content of the milk in the category of a protein myosin. Protein contained in whole milk (3.7 percent) to 80% of the casein in the removal of the casein whey protein, 55% of the beta-lactoglobulin. Access to the crystallization of the isoelectric point = 5.2, the pH in this dual capacity under the main structure. The people in latex-free Beta-lactoglobulin. The beta-lactoglobulin and bov beta-lactoglobulinA-based.

     

    应用推荐稀释比例
    {WB}{1:500-2000}

     

    产品细节图片1
    Sample: Goat milk at 30ug;
    _x000D_ Primary: Anti- Beta-lactoglobulin (bs-0814R) at 1:300 dilution;
    _x000D_ Secondary: HRP conjugated Goat Anti-Rabbit IgG(bs-0295G-HRP) at 1: 3000 dilution;
    _x000D_ Predicted band size : 18kD
    _x000D_ Observed band size : 18kD
    _x000D_

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    该产品被引用文献

    [IF=7.514] Dan Bu. et al. Insight into the mechanism of d-allose in reducing the allergenicity and digestibility of ultrasound-pretreated α-lactalbumin by high-resolution mass spectrometry. Food Chem. 2021 Nov;:131616 Other

    [IF=6.2] Wangsheng Sun. et al. Bioinformatics-Guided Targeted Hydrolysis and Peptide Mass Fingerprinting Analysis Reveal the Mechanism of Antigenicity Reduction in Whey Protein Hydrolysates. J AGR FOOD CHEM. 2026 Feb WB

    [IF=5.162] Yan-Hong Shaoet al. Glycation of β-lactoglobulin combined by sonication pretreatment reduce its allergenic potential. Int J Biol Macromol . 2020 Dec 1;164:1527-1535. Other

    [IF=4.946] Zhong J et al.Comparison of antigenicity and conformational changes to β-lactoglobulin following kestose glycation reaction with and without dynamic high-pressure microfluidization treatment.(2019)Food Chem. Apr 25;278:491-496. Other

    [IF=4.006] Xu-mei Wang. et al. Investigation of the mechanism underlying the influence of mild glycation on the digestibility and IgG/IgE-binding abilities of β-lactoglobulin and its digests through LC orbitrap MS/MS. Lwt Food Sci Technol. 2021 Mar;139:110506 Other

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    B.taurus (Bovine) | beta-lactoglobulin Rabbit pAb(bs-0814R)-50ul/100ul/200ul
    ¥1180 - 2800