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50ul/100ul/200ul
| 规格: | 50ul | 产品价格: | ¥1180.0 |
|---|---|---|---|
| 规格: | 100ul | 产品价格: | ¥1980.0 |
| 规格: | 200ul | 产品价格: | ¥2800.0 |
| 产品编号 | bs-0814R |
| 英文名称 | Beta-lactoglobulin Rabbit pAb |
| 中文名称 | β-乳球蛋白抗体 |
| 产品应用 | WB=1:500-2000 Not yet tested in other applications. |
| 交叉反应 | Goat (Cow, Sheep) |
| 抗体来源 | Rabbit |
| 免疫原 | Beta-lactoglobulin |
| 亚型 | IgG |
| 性状 | Liquid |
| 纯化方法 | affinity purified by Protein A |
| 克隆类型 | Polyclonal |
| 理论分子量 | 18 kDa |
| 浓度 | 1mg/ml |
| 储存液 | 0.01M TBS (pH7.4) with 1% BSA, 0.02% Proclin300 and 50% Glycerol. |
| 研究领域 | Signal Transduction > Metabolism > Lipid metabolism |
| 亚基 | Under physiological conditions beta-lactoglobulin exists as an equilibrium mixture of monomeric and dimeric forms. |
| 亚细胞定位 | Secreted. |
| 组织特异性 | Synthesized in mammary gland and secreted in milk. |
| 翻译后修饰 | Alternate disulfide bonds occur in equal amounts in all variants examined. |
| 相似性 | Belongs to the calycin superfamily. Lipocalin family. |
| 功能 | Primary component of whey, it binds retinol and is probably involved in the transport of that molecule. |
| 保存条件 | Shipped at 4℃. Store at -20℃ for one year. Avoid repeated freeze/thaw cycles. |
| 注意事项 | This product as supplied is intended for research use only, not for use in human, therapeutic or diagnostic applications. |
| 背景资料 | bov beta-lactoglobulin is the content of the milk in the category of a protein myosin. Protein contained in whole milk (3.7 percent) to 80% of the casein in the removal of the casein whey protein, 55% of the beta-lactoglobulin. Access to the crystallization of the isoelectric point = 5.2, the pH in this dual capacity under the main structure. The people in latex-free Beta-lactoglobulin. The beta-lactoglobulin and bov beta-lactoglobulinA-based. |
| 应用 | 推荐稀释比例 |
| {WB} | {1:500-2000} |

_x000D_ Primary: Anti- Beta-lactoglobulin (bs-0814R) at 1:300 dilution;
_x000D_ Secondary: HRP conjugated Goat Anti-Rabbit IgG(bs-0295G-HRP) at 1: 3000 dilution;
_x000D_ Predicted band size : 18kD
_x000D_ Observed band size : 18kD
_x000D_
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文献和实验[IF=7.514] Dan Bu. et al. Insight into the mechanism of d-allose in reducing the allergenicity and digestibility of ultrasound-pretreated α-lactalbumin by high-resolution mass spectrometry. Food Chem. 2021 Nov;:131616 Other
[IF=6.2] Wangsheng Sun. et al. Bioinformatics-Guided Targeted Hydrolysis and Peptide Mass Fingerprinting Analysis Reveal the Mechanism of Antigenicity Reduction in Whey Protein Hydrolysates. J AGR FOOD CHEM. 2026 Feb WB
[IF=5.162] Yan-Hong Shaoet al. Glycation of β-lactoglobulin combined by sonication pretreatment reduce its allergenic potential. Int J Biol Macromol . 2020 Dec 1;164:1527-1535. Other
[IF=4.946] Zhong J et al.Comparison of antigenicity and conformational changes to β-lactoglobulin following kestose glycation reaction with and without dynamic high-pressure microfluidization treatment.(2019)Food Chem. Apr 25;278:491-496. Other
[IF=4.006] Xu-mei Wang. et al. Investigation of the mechanism underlying the influence of mild glycation on the digestibility and IgG/IgE-binding abilities of β-lactoglobulin and its digests through LC orbitrap MS/MS. Lwt Food Sci Technol. 2021 Mar;139:110506 Other
), GSK-3b (dilution1:1,000; 1 h at RT), or b-actin (dilution 1:10,000; 1 h at RT). 5. Wash the membrane three times for 5 min each in TBS-T. 6. Incubate the membrane for 1 h at RT with 30 mL of TBS-Tcontaining anti-mouse or anti-rabbit IgG
【资源】全面归类网址:毕赤酵母表达各种来源蛋白(细菌,真菌,植物,人类等)
]Bovine β1,4-galactosyltransferase IS, 11mU/L, α-MF, activeBovine β-lactoglobulin variantsS, α-MF, 100 mg/L497Bovine IFN-omega 1S, 4 mg/L, SUC2[146]Bovine interferon-stimulated gene product 17S, 6 mg/L, α-MF, active380Bovine β-lactoglobulinS, >1 g/L, α-MF
v468. chapter 4 WNT 细胞通路 检测细胞GSK3活性与表达水平
., Ishiguro, K., Sano, Y., and Fujita, S. C. (2002) Alternative splicing isoform of tau protein kinase I/glycogen synthase kinase 3beta. J. Neurochem. 81, 1073–1083. 5. Embi, N., Rylatt, D. B., and Cohen, P. (1980) Glycogen synthase kinase-3 from rabbit
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