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- 保存条件:
Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 months at -20℃/-80℃.
- 保质期:
6个月
- 英文名:
Human Tropomyosin protein
- 库存:
99
- 供应商:
biorbyt
- 规格:
20 ug
产品别名:Gamma-tropomyosin Tropomyosin-3 Tropomyosin-5
应用笔记:Tag Info: N-terminal GST-taggedExpression Region: 2-285aaSequence Info: Partial
纯度:Greater than 85% as determined by SDS-PAGE.
生物来源:Homo sapiens (Human)
蛋白序列:MEAIKKKMQMLKLDKENALDRAEQAEAEQKQAEERSKQLEDELAAMQKKLKGTEDELDKYSEALKDAQEKLELAEKKAADAEAEVASLNRRIQLVEEELDRAQERLATALQKLEEAEKAADESERGMKVIENRALKDEEKMELQEIQLKEAKHIAEEADRKYEEVARKLVIIEGDLERTEERAELAESKCSELEEELKNVTNNLKSLEAQAEKYSQKEDKYEEEIKILTDKLKEAETRAEFAERSVAKLEKTIDDLEDELYAQKLKYKAISEELDHALNDMTSI
分子量:59.8 kDa
表达区域:2-285aa
标签:N-terminal GST-tagged
防腐剂:If the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0.
来源:E.coli
形态:Liquid or Lyophilized powder
Uniprot ID:P06753
Note:For research use only.

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文献和实验An important part of characterizing any protein molecule is to determine its size and shape. Sedimentation and gel filtration are hydrodynamic techniques that can be used for this medium resolution structural analysis. This review
对流 Convection 毒蕈碱受体 Muscarinic receptor 短时性记忆 Short term memory 蛋白激酶C Protein kinase C,PKC E 二酰油 Diacyl
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