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文献和实验LIBS-Based Detection of Antioxidant Elements: A New Strategy
2+ , Mg2+ , and Fe2+ , as reflected by their intensities are responsible for antioxidant potential of T. dioica .
Separation of Phenylpropanoids and Evaluation of Their Antioxidant Activity
the highly oxygenated phenylpropanoids glycosides from the butanolic and water extracts. The antioxidant activity of the different phenylpropanoids is also reported on the basis of DPPH, superoxide anion scavenging and Fe2+ -chelating assays
Assessment of Antioxidant Activity of Eugenol In Vitro and In Vivo
phenolic compound. The antioxidant activity of eugenol was evaluated by the extent of protection offered against free radical-mediated lipid peroxidation using both in vitro and in vivo studies. The in vitro lipid peroxidation was induced in mitochondria
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