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- CAS号:
2053424-82-9
D-Alanine N-[(S)-[[(1R)-2-(6-Aamino-9Hpurin-9-yl)-1-methylethoxy]methyl]phenoxyphosphinyl]-1-methylethyl Ester
2053424-82-9
C₂₁H₂₉N₆O₅P
476.47
White to Off-White Solid
Chloroform (Slightly), Methanol (Slightly, Sonicated)
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文献和实验D-Alanine N-[(S)-[[(1R)-2-(6-Aamino-9Hpurin-9-yl)-1-methylethoxy]methyl]phenoxyphosphinyl]-1-methylethyl Ester
2053424-82-9
C₂₁H₂₉N₆O₅P
476.47
White to Off-White Solid
Chloroform (Slightly), Methanol (Slightly, Sonicated)
北京时间 7 月 12 日,中国科学院深圳先进技术研究院司同课题组与伊利诺伊大学厄巴纳-香槟分校 Jonathan V. Sweedler 教授团队合作,在 FASEB J 国际学术期刊上发表研究论文 Profiling of D-alanine production by the microbial isolates of rat gut microbiota。 文章建立了酶法定性快筛和手性色谱-质谱联用(chiral LC-MS/MS)准确定量的两级分析方法,对 38 株大鼠肠菌产
Methods for the Detection of D-Amino-Acid Oxidase
catalase at 700 IU/ml, 0.3 ml of 0.1 M D-alanine, 0.2 ml of 0.1 mM FAD, and 0.1 ml of 70% (V/V) methanol. The reaction was started by the addition of 0.1 ml of the supernatant solution. The reaction was carried out at 37°C for 15-60 minutes depending
Methods for the Detection of D-Amino-Acid Oxidase
catalase at 700 IU/ml, 0.3 ml of 0.1 M D-alanine, 0.2 ml of 0.1 mM FAD, and 0.1 ml of 70% (V/V) methanol. The reaction was started by the addition of 0.1 ml of the supernatant solution. The reaction was carried out at 37°C for 15-60 minutes depending
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