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- 详细信息
- 文献和实验
- 技术资料
- 保存条件：
详询
- 保质期：
详询
- 英文名：
Gel tray, 60×120mm
- 库存：
99
- 供应商：
北京孚博生物
- CAS号：
详询
- 规格：
Each
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文献和实验in gel tray about 1 inch from one end of the tray and position the comb vertically such that the teeth are about 1-2 mm above the surface of the tray Pour 50EC gel solution into tray to a depth of about 5 mm. Allow gel to solidify about 20 minutes
with each other, causing the solution to "gel" into a semi-solid matrix much like "Jello" only more firm. The more agarose is dissolved in the boiling water, the firmer the gel will be. While the solution is still hot, we pour it into a mold called a "casting tray
Pulsed Field Gel Electrophoresis
: 60-120 seconds Run time: 24 hours Angle: 120º Voltage gradient: 6V/cm
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