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- 英文名：
Azotobacter vinelandii
- 保质期：
1个月
- 供应商：
智立中特（武汉）生物科技有限公司
- 保存条件：
2-8度
- 规格：
冻干粉
Name:
Azotobacter vinelandii Lipman 1903
DSM No.:
395
Strain designation:
5R
Country:
country of origin unknown
Date of sampling:
before 06.10.1993
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- H. Hippe, 5R
Cultivation conditions:
Medium 3 , 30°C
or
Medium 441 , 30°C
Medium/media recipe(s) required for preparing 441:
- Medium 27
- Medium 428
Complete DSMZ Media List
Summary and
additional information:
<- H. Hippe, 5R. . Fixes nitrogen. (Medium 441, 30°C or Medium 3, 30°C).
For detailed information:
BacDive - The Bacterial Diversity Metadatabase
Literature:
9
Risk group:
1 (classification according to German TRBA)
Supplied as:
Delivery form Prices
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文献和实验Name:
Azotobacter vinelandii Lipman 1903
DSM No.:
395
Strain designation:
5R
Country:
country of origin unknown
Date of sampling:
before 06.10.1993
Nagoya Protocol Restrictions:
There are NO known Nagoya Protocol restrictions for this strain.
History:
<- H. Hippe, 5R
Cultivation conditions:
Medium 3 , 30°C
or
Medium 441 , 30°C
Medium/media recipe(s) required for preparing 441:
- Medium 27
- Medium 428
Complete DSMZ Media List
Summary and
additional information:
<- H. Hippe, 5R. . Fixes nitrogen. (Medium 441, 30°C or Medium 3, 30°C).
For detailed information:
BacDive - The Bacterial Diversity Metadatabase
Literature:
9
Risk group:
1 (classification according to German TRBA)
Supplied as:
Delivery form Prices
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