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- 详细信息
- 文献和实验
- 技术资料
- 保存条件:
"-20°C/-80°C"
- 保质期:
Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.
- 英文名:
Customized Caenorhabditis elegans eat-5 Protein (in vitro E.coli)
- 库存:
200
- 供应商:
武汉华美生物工程有限公司
- 规格:
20ug
Alternative Name(s)
Innexin eat-5 Alternative name(s): Abnormal pharyngeal pumping eat-5Editorial/Sponsord
EditorialUniprot ID
Q27295Gene Names
eat-5Organism
Caenorhabditis elegansAASequence
MNMLGSMFSMVKPRLDDLGTDRLNYYYSTLIIMGMSLTITARQYVGSPLQCWVPAQFTKA WEQYAEDYCFVYNTYWVKPNDKVPLTVEERVSQQLIYYQWAPFIMAIEAAFFYLPVIFWS MLSTKSGINIIKLVETAQKAEGAESEERKKQIDIICRHISNNLRKRRNEEETTKMAKIQR IFGMQHGKYITNVYLVTKLIYMTNSFLQFYSTNKFLGQNDPYWGMRILDDILKGTDWEHS GNFPRIAMCDFQVRVLGNLQRYSIQCVLTLNMFNEKIFLFLYIWFLLVFFVTLFDSIFLC YNMFSSHKLVEFLQQFLDNQDQDENDEKKPEERKVYRKEQHSILLSEFCLHKFTPDIIIL LKMINNHTGDIVCTEIVGRMWNEFLERDAKLVLQRFVDNDHHMETKSSSLKSEKLFEEQR SFIExpression Region
1-423aaSequence Info
Full lengthSource
in vitro E.coliSource Notice
Mammalian cell expression systems and other species are available. Please inquire.Tag Info
InquireMW
InquireList Price
1792Purity
Greater than 85% as determined by SDS-PAGE.Storage Buffer
Tris/PBS-based buffer, 6% TrehaloseStorage
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.Endotoxin
Not Test. Endotoxin removal service is available for free upon you request.产品类型
Transmembrane-Protein备注
**产品信息可能有变动,请以官网信息为准
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文献和实验**产品信息可能有变动,请以官网信息为准
, you will use 1-5 µg per lane. 2. Harvest the worms before the plates starve. After the bacteria are gone, the worms begin breaking down the agarose and releasing enzyme inhibitors. It is best to harvest when the worms are forming a wave across the plate
DNA per large plate, averaging around 40 µg, so scale up accordingly. For Southerns, you will use 1-5 µg per lane. 2. Harvest the worms before the plates starve. After the bacteria are gone, the worms begin breaking down the agarose and releasing
DNA per large plate, averaging around 40 µg, so scale up accordingly. For Southerns, you will use 1-5 µg per lane. 2. Harvest the worms before the plates starve. After the bacteria are gone, the worms begin breaking down the agarose and releasing
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