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上海圻明生物
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Yersinia enterocolitica小肠结肠炎耶尔森菌PCR试剂盒上海圻明生物优势供应。更多产品资料欢迎免费咨询。
One of the many important uses of PCR technology is that it can be used to label DNA probes with high specific activity. PCR technology has high specificity, and can synthesize probe DNA fragments in quantities within 1~2h if [α-32P]dNTP or other markers are added to the substrate
dNTPs, the probe DNA can be well labeled during DNA synthesis, and the incorporation rate of the marker can be as high as 70%~80%. Therefore, PCR labeling technology is particularly suitable for large-scale detection and non-radiolabeling. The disadvantage of this method is that a specific pair of PCR primers is synthesized.
Labeling can also be achieved by using small fragments prepared from probe DNA as primers.
Solution preparation
1. Prepare a stock solution
Unless otherwise stated, all unused stock solutions should be divided into disposable aliquots and stored at -20 °C after preparation. Avoid repeated freeze-thaw cycles.
1.1* Acid Stock Solution (125X):
Add 20 μL DMSO to *ate (component B) to make a 125X* acid stock solution.
2. Prepare standard solutions
*Salt standard solution
Add 50 μL of 1 mM KH2PO4 (Component C) to 950 μL of deionized water or enzyme reaction buffer to give a 50 μM * saline standard solution (PS7). A 50 μM * saline standard solution (PS7) was taken and serially diluted 1:2 to obtain a serially diluted phosphate standard with deionized water or enzyme reaction buffer.
3. Prepare a working solution
Add 20 μL of 125X* stock solution to 2.5 mL of sterile H2O and mix well to make a working solution of *salt. Avoid potential Pi contamination. Note: Avoid direct exposure of *salts (component B) to light. Due to the high sensitivity of this assay to Pi, it is extremely important to use Pi-free labware and reagents.
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文献和实验一、细菌的传播与致病 小肠结肠炎耶尔森菌广泛分布于自然界,是能在冷藏温度下生长的少数几种肠道致病菌之一。本菌天然寄居在多种动物体内,如猪、鼠、家畜等,通过污染食物(牛奶、猪肉等)和水经粪—口途径感染或因接触染疫动物而感染。它除引起胃肠道症状外,还能引起呼吸系统、心血管系统、骨骼结缔组织等疾患,甚至可引起败血症,造成死亡。该菌还是重要的食源性致病菌,很多国家都已将该菌列为进出口食品的常规检测项目。 本病多发生于冬春季节,可散发或暴发流行,多累及婴儿及儿童。不同
一、细菌的传播与致病 小肠结肠炎耶尔森菌广泛分布于自然界,是能在冷藏温度下生长的少数几种肠道致病菌之一。本菌天然寄居在多种动物体内,如猪、鼠、家畜等,通过污染食物(牛奶、猪肉等)和水经粪—口途径感染或因接触染疫动物而感染。它除引起胃肠道症状外,还能引起呼吸系统、心血管系统、骨骼结缔组织等疾患,甚至可引起败血症,造成死亡。该菌还是重要的食源性致病菌,很多国家都已将该菌列为进出口食品的常规检测项目医`学教育网搜集整理。 本病多发生于冬春季节,可散发或暴发流行,多累及婴儿
小肠结肠炎耶尔森菌的概述: 一、细菌的传播与致病 小肠结肠炎耶尔森菌广泛分布于自然界,是能在冷藏温度下生长的少数几种肠道致病菌之一。本菌天然寄居在多种动物体内,如猪、鼠、家畜等,通过污染食物(牛奶、猪肉等)和水经粪—口途径感染或因接触染疫动物而感染。它除引起胃肠道症状外,还能引起呼吸系统、心血管系统、骨骼结缔组织等疾患,甚至可引起败血症,造成死亡。该菌还是重要的食源性致病菌,很多国家都已将该菌列为进出口食品的常规检测项目。 本病多发生于冬春
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