EZElisa™肠道细胞病变孤儿病毒-免疫球蛋白M（ECHO
-IgM）试剂盒-EZElisa™ Enteric CytopathicOrphan virus-Immunoglobulin M (ECHO-IgM) Kit- 询价
- Biogradetech
- 美国
- A-QEK06838-96wells
- 2025年07月11日
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- 详细信息
- 文献和实验
- 技术资料
- 保存条件：
运输过程中保存：2-8℃
- 保质期：
1年
- 英文名：
EZElisa™ Enteric CytopathicOrphan virus-Immunoglobulin M (ECHO-IgM) Kit
- 库存：
100
- 供应商：
艾美捷科技
EZElisa™肠道细胞病变孤儿病毒-免疫球蛋白M（ECHO-IgM）试剂盒，EZElisa™ Enteric CytopathicOrphan virus-Immunoglobulin M (ECHO-IgM) Kit，肠道细胞病变孤儿病毒-免疫球蛋白M（ECHO-IgM）试剂盒, Enteric CytopathicOrphan virus-Immunoglobulin M (ECHO-IgM) Kit
产品名称：EZElisa™ EB病毒衣壳抗原-免疫球蛋白M（EB-VCA-IgM）试剂盒-EZElisa™ Enteric CytopathicOrphan virus-Immunoglobulin M (ECHO-IgM) Kit
产品货号：A-QEK06838-96wells
产品规格：96wells
Enzyme Immunoassay for the estimation of EZElisa™ Enteric CytopathicOrphan virus - Immunoglobulin M (ECHO - IgM) in serum and plasma, tissue homogenates and other biological fluids.
种属：Human
检测方法：比色法
检测范围：Qualitative
该EZElisa™肠道细胞病变孤儿病毒-免疫球蛋白M（ECHO-IgM）试剂盒ELISA的特点包括：即用即用的操作步骤标准化和高重复性批次之间的一致性准确性和精确性经过七个点的验证，符合金环标准质量ELISA的要求，这是Biogradetech质量的基准标志。EZElisa™ ELISA试剂盒用于评估样品中的特定生物标志物，样品可以是血清
运输过程中保存：2-8℃
点击：EZElisa™ EB病毒衣壳抗原-免疫球蛋白M（EB-VCA-IgM）试剂盒-EZElisa™ Enteric CytopathicOrphan virus-Immunoglobulin M (ECHO-IgM) Kit更多Biogradetech产品信息价格，货期，产品说明，百度搜“艾美捷科技”进入官网网站，查看具体产品且快速下单。
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文献和实验Methods for Growth and Purification of Enteric Adenovirus Type 40
The enteric adenoviruses of subgroup F (Ad40 and Ad41) pose some special problems of cultivation, as they cannot be readily passaged in many of the cell types used to propagate the more commonly used subgroup C serotypes (Ad2 and Ad
Integrated Cell Culture/PCR for Detection of Enteric Viruses in Environmental Samples
may be directly surveyed for pathogenic viruses, in a timely manner. Direct virus analysis will lead to better assessment of the presence and risk of human enteric viruses in the environment, so that control measures may be developed with true virus occurrence
Detection of Hepatitis A Virus and Rotavirus Using Nucleic Acid Sequence-Based Amplification
Viral food-borne illnesses have become very common in humans worldwide. Three viruses—noroviruses, rotavirus, and hepatitis A virus (HAV)—are implicated frequently in food-borne illness and have been ranked among the top 10 causes of food
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