- ￥1350 - 11160
- AntibodySystem
- France
- RVV02821
- 2025年07月13日
- ELISA
- Alpaca
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- 详细信息
- 文献和实验
- 技术资料
- 亚型：
VHH-8His-Cys-tag
- 形态：
Liquid
- 保存条件：
-20°C
- 克隆性：
单克隆
- 保质期：
12 months
- 级别：
一抗
- 供应商：
武汉益普生物科技有限公司
- 宿主：
Alpaca
- 应用范围：
ELISA
- 浓度：
1 mg/ml
- 抗体英文名：
Anti-HRSV F/Fusion glycoprotein F0 Nanobody (SAA0982)
- 规格：
50μg/100μg/1mg
| 规格： | 50μg | 产品价格： | ￥1350.0 |
|---|---|---|---|
| 规格： | 100μg | 产品价格： | ￥2300.0 |
| 规格： | 1mg | 产品价格： | ￥11160.0 |
| 产品名 | Anti-HRSV F/Fusion glycoprotein F0 Nanobody (SAA0982) |
| 货号 | RVV02821 |
| 靶标 | Fusion glycoprotein F0, Fusion glycoprotein F2, F2, p27, Intervening segment, Pep27, Peptide 27, Fusion glycoprotein F1, F1, F |
| 克隆号 | SAA0982 |
| 克隆类型 | Monoclonal |
| 同种型 | VHH-8His-Cys-tag |
| 宿主 | Alpaca |
| 浓度 | 1 mg/ml |
| 应用 | ELISA |
| 纯度 | >95% as determined by SDS-PAGE. |
| 内毒素水平 | Please contact with the lab for this information. |
| 纯化方式 | Purified by Nickel column. |
| 状态 | Liquid |
| 保存溶液 | 0.01M PBS, pH 7.4. |
| 稳定性和存储 | Use a manual defrost freezer and avoid repeated freeze-thaw cycles. Store at 4°C short term (1-2 weeks). Store at -20°C 12 months. Store at -80°C long term. |
| 说明 | For research use only. |
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文献和实验Expression, Glycosylation, and Modification of the Spike (S) Glycoprotein of SARS CoV
syndrome (SARS)-coronavirus (CoV) within the host cell, a T7/vaccinia virus-based expression system coupled to immunoprecipitation with anti-S antibodies was used to test and analyze different forms of the S glycoprotein. The state of maturity of the S
) or VE-8 (F) and the VP64 activator domain, stained with anti-CD144 and analyzed by FACS. Red, cells infected with the pMX vector containing the same DNA-binding domain but linked to the KRAB repression domain (SKD), and stained with anti-CD144 (anti-VE
PCR引物设计和优化(PCR PRIMER DESIGN AND REACTION OPTIMISATION)
a stable double-stranded, anti-parallel "hybrid" molecule. One may make nucleic acid (NA) single-stranded for the purpose of annealing - if it is not single-stranded already, like most RNA viruses - by heating it to a point above the "melting temperature
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