Chrac1蛋白|小鼠Chrac1蛋白|小鼠Chrac1重组蛋白|Mus musculus Chrac1  Recombinant Protein
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Chrac1蛋白|小鼠Chrac1蛋白|小鼠Chrac1重组

蛋白|Mus musculus Chrac1 Recombinant Protein
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  • ¥2328 - 14796
  • CUSABIO已认证
  • CN
  • CSB-EP884944MO
  • 2025年07月10日
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    • 详细信息
    • 文献和实验
    • 技术资料
    • 保存条件

      -20℃/-80℃

    • 保质期

      Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 months at -20℃/-80℃.

    • 英文名

      Recombinant Mouse Chromatin accessibility complex protein 1 (Chrac1)

    • 库存

      200

    • 供应商

      武汉华美生物工程有限公司

    • 规格

      1mg/100ug/20ug

    规格:1mg产品价格:¥14796.0
    规格:100ug产品价格:¥4374.0
    规格:20ug产品价格:¥2328.0

    Research Areas

    Epigenetics and Nuclear Signaling

    Uniprot ID

    Q9JKP8

    Gene Names

    Chrac1

    Alternative Name(s)

    (CHRAC-1)(DNA polymerase epsilon subunit p15)(NF-YC-like protein)(YC-like protein 1)(YCL1)

    Lead Time

    3-7 business days

    Organism

    Mus musculus (Mouse)

    Source

    E.coli

    Expression Region

    2-129aa

    Protein Length

    Full Length of Mature Protein

    Tag Info

    N-terminal 10xHis-tagged and C-terminal Myc-tagged

    Target Protein Sequence

    ADAAVGKEKCGDQRLVSLPLSRIRVIMKSSPEVSSINQEALVLTAKATELFVQYLATCSYRHGSGKAKKALTYSDLASTAEDSETLQFLADILPKKILASKYLKMLKEKREEEEDNEDDGSDLGEALA

    MW

    21.4 kDa

    Purity

    Greater than 90% as determined by SDS-PAGE.

    Endotoxin

    Not test.

    Biological_Activity

    /

    Form

    Liquid or Lyophilized powder

    Buffer

    If the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0.

    Reconstitution

    We recommend that this vial be briefly centrifuged prior to opening to bring the contents to the bottom. Please reconstitute protein in deionized sterile water to a concentration of 0.1-1.0 mg/mL.We recommend to add 5-50% of glycerol (final concentration) and aliquot for long-term storage at -20℃/-80℃. Our default final concentration of glycerol is 50%. Customers could use it as reference.

    Storage

    The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 months at -20℃/-80℃.

    Notes

    Repeated freezing and thawing is not recommended. Store working aliquots at 4℃ for up to one week.

    Relevance

    Forms a complex with DNA polymerase epsilon subunit POLE3 and binds naked DNA, which is then incorporated into chromatin, aided by the nucleosome remodeling activity of ISWI/SNF2H and ACF1. Does not enhance nucleosome sliding activity of the ACF-5 ISWI chromatin remodeling complex .

    Function

    /

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    图标文献和实验
    该产品被引用文献
    "Cloning and characterization of the histone-fold proteins YBL1 and YCL1." Bolognese F., Imbriano C., Caretti G., Mantovani R. Nucleic Acids Res. 28:3830-3838(2000)
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    文献支持
    Chrac1蛋白|小鼠Chrac1蛋白|小鼠Chrac1重组蛋白|Mus musculus Chrac1 Recombinant Protein
    ¥2328 - 14796